Asghar Bagheri | Agricultural and Biological Sciences | Best Researcher Award

Asghar Bagheri | Agricultural and Biological Sciences | Best Researcher Award

Prof Asghar Bagheri, University of Mohaghegh Ardabili, Iran

Prof. Asghar Bagheri: A Suitable Candidate for the Best Researcher Award.

Publication profile

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Academic Background and Career

Prof. Asghar Bagheri holds a Ph.D. in Agricultural Extension and Development and currently serves as a Professor at the University of Mohaghegh Ardabili in the Faculty of Agricultural Sciences and Natural Resources. His early career began as an agricultural officer at the Ministry of Agriculture from 1990 to 1993, after which he transitioned to academia in 1995.

Teaching and Courses

Prof. Bagheri teaches a diverse array of courses related to agricultural sciences and rural development. These include Agricultural Extension and Education, Rural and Tribal Sociology, Agricultural Economics, Sustainable Development, and Applied Statistics for Agricultural Management, among others. His course offerings demonstrate his dedication to educating future agricultural and rural development professionals.

Publications and Research

Prof. Bagheri has an extensive research portfolio, with impactful publications focusing on agricultural management and pesticide safety. His work includes Modeling Farmers’ Intention to Use Pesticides, which expanded on the theory of planned behavior, and Pesticide Handling Practices and Health Risks among Iranian Apple Farmers, published in top-tier journals like the Journal of Environmental Management and Human and Ecological Risk Assessment. These studies have collectively garnered hundreds of citations, showcasing his influence in the field.

Books and Contributions

Prof. Bagheri is also the co-author of notable books, including Improving Agricultural Extension, translated in Persian in 2002, and Sustainable Agriculture and Land Resources (2019), co-authored with Naier Emami. His contributions to academic literature reflect his commitment to promoting sustainable agriculture in Iran.

Suitability for Best Researcher Award

Prof. Bagheri’s extensive experience in agricultural management, impactful research on pesticide use and sustainable farming, along with his publications and educational leadership, make him a compelling candidate for the Best Researcher Award. His work addresses critical issues in agriculture, including sustainability and environmental safety, positioning him as a key figure in advancing agricultural practices in Iran.

Publication top notes

Modeling farmers’ intention to use pesticides: An expanded version of the theory of planned behavior

Pesticide handling practices, health risks, and determinants of safety behavior among Iranian apple farmers

Perceptions of paddy farmers towards sustainable agricultural technologies: case of Haraz catchments area in Mazandaran province of Iran.

Farmers’ behavior towards safe pesticide handling: An analysis with the theory of planned behavior

Farmers’ knowledge, attitudes, and perceptions of pesticide use in apple farms of northern Iran: impact on safety behavior

Potato farmers’ perceptions of sustainable agriculture: the case of Ardabil province of Iran

Farmers’ acceptance and willingness to pay for using treated wastewater in crop irrigation: A survey in western Iran

Pesticide waste disposal among farmers of Moghan region of Iran: current trends and determinants of behavior

Conclusion

Prof. Bagheri’s dedication to advancing agricultural extension, sustainability, and rural development, along with his high-impact publications and educational influence, makes him highly deserving of the Best Researcher Award.

Stéphanie CLUZET | Agricultural and Biological Sciences | Best Researcher Award

Stéphanie CLUZET | Agricultural and Biological Sciences | Best Researcher Award

Prof Stéphanie CLUZET, Université de Bordeaux, ISVV, UMR Oenologie – Axe MIB, France

Based on the provided information, Prof. Stéphanie Cluzet appears to be a highly suitable candidate for the “Best Researcher Award.”

Publication profile

Orcid

Academic and Professional Excellence

Prof. Cluzet has been a research teacher at the University of Bordeaux since 2005, holding the position of Professor since 2020. She specializes in Biotechnology, Botany, and Plant Sciences, with significant teaching and research responsibilities, including overseeing a pedagogical team and serving as the Scientific Director of the University Botanical Garden.

Research Contributions

Her work focuses on plant defenses, particularly the role of stilbenes in grapevine resistance to pathogens, contributing to sustainable viticulture by reducing reliance on synthetic pesticides. Her innovative approach to plant defense through natural elicitors and antimicrobial plant extracts shows her commitment to sustainable agriculture.

Publication and Citation Record

Prof. Cluzet has published 55 papers indexed in Scopus, has contributed to 4 book chapters, and holds 2 patents. Her research has been cited over 2,359 times, demonstrating the impact and recognition of her work in the scientific community, reflected in her h-index of 25.

Collaborations and Professional Engagements

She collaborates with researchers internationally and is involved in various editorial and refereeing activities, further emphasizing her engagement and reputation in the field. Her membership in professional associations, such as STOLON and MetaSP, underscores her active participation in the scientific community.

Leadership and Impact

Her leadership roles, such as managing research projects and guiding research and educational activities at the University Botanical Garden, showcase her ability to lead impactful research initiatives and contribute to the dissemination of scientific knowledge.

Given these credentials, Prof. Stéphanie Cluzet’s substantial contributions to plant sciences and her focus on sustainable agricultural practices make her a compelling candidate for the “Best Researcher Award.” 🏆

Publication top notes

UV‐exposure decreases antimicrobial activities of a grapevine cane extract against Plasmopara viticola and Botrytis cinerea as a consequence of stilbene modifications—a kinetic study

Broad-Spectrum Efficacy and Modes of Action of Two Bacillus Strains against Grapevine Black Rot and Downy Mildew

Optimization of polyphenols extraction from grapevine canes using natural deep eutectic solvents

Antifungal activity of chili pepper extract with potential for the control of some major pathogens in grapevine

Elicitor-Induced VOC Emission by Grapevine Leaves: Characterisation in the Vineyard