Prof. Eugenia Bezirtzoglou | Microbial Ecology| Best Researcher Award

Eugenia Bezirtzoglou’s educational background is impressive and diverse. She graduated in Biochemistry from Lille, France, in 1980 and earned a Medical Degree in Greece in 1991. She holds multiple master’s degrees in Biochemistry, Parasitology, and Hematology, all from Lille, France, completed between 1981 and 1982. Additionally, she pursued post-university studies in Microbiology at Paris-Sud University, culminating in a Ph.D. in 1985. Eugenia furthered her expertise with a specialization in Clinical Chemistry in Greece (1988) and an Habilitation in Microbiology from Paris-Sud University (1994). She also completed a medical specialization in Microbiology (Biopathology) in Athens in 1996. This extensive education has equipped her with a robust foundation in the biological sciences, enabling her to excel in research, teaching, and academic leadership throughout her career.

Eugenia Bezirtzoglou has accumulated extensive experience in academia and research throughout her career. She began her teaching journey in 1986 as a visiting assistant professor at the University of Crete’s Medical School, where she later served as an assistant professor of Microbiology until 2003. In 2003, she became a full professor at the Democritus University of Thrace, where she has held various leadership roles, including the director of multiple microbiology and biochemistry laboratories. Additionally, she has played a key role in establishing new medical curricula and laboratories in different universities. Eugenia is actively involved in scientific societies and committees, including her role as president of the School of Agricultural Development. Her administrative and organizational skills have been pivotal in shaping educational programs and research initiatives, making her a respected figure in the field of microbiology and education.

Eugenia Bezirtzoglou has received numerous awards and honors throughout her illustrious career, reflecting her dedication to education and research. She was honored with two awards from the French government in 1982 and 1983 for her academic achievements. In 1983, she received the Dobry-Baratz Award from Paris-Sud University for her outstanding contributions. In recognition of her expertise in brucellosis, she was awarded by the Greek Ministry of Education in 1988 for educational efforts in Czechoslovakia. She was also awarded the NATO Advanced Fellowship in 1999 for her research endeavors. In 2015, the Greek Ministry of Education recognized her participation in university exchange programs for visiting Poland. Eugenia’s commitment to advancing scientific knowledge and education has also earned her leadership roles in various scientific societies, further establishing her reputation as a prominent figure in microbiology and education.

Research Focus 

Eugenia Bezirtzoglou’s research focuses primarily on microbiology, specifically microbial ecology, food microbiology, and the pathogenic mechanisms of infectious diseases. Her work explores the relationships between humans and microorganisms, particularly in the context of human health and nutrition. Eugenia has conducted extensive research on intestinal flora and probiotics, examining their impact on health and disease. She is also involved in studying foodborne pathogens and their implications for food safety and public health. Her multidisciplinary approach integrates biochemistry, parasitology, and clinical microbiology, allowing her to address complex health issues effectively. Through her leadership in various laboratories at Democritus University of Thrace, she fosters research initiatives aimed at enhancing our understanding of microbial behavior and its applications in agriculture, healthcare, and biotechnology. Eugenia’s dedication to scientific research has contributed significantly to advancing knowledge in microbiology and its practical applications.

Conclusion

Publication Top Notes:

Environmental and health impacts of air pollution: a review

Authors: I Manisalidis, E Stavropoulou, A Stavropoulos, E Bezirtzoglou

Citations: 3978

Year: 2020

Microbiota profile in feces of breast-and formula-fed newborns by using fluorescence in situ hybridization (FISH)

Authors: E Bezirtzoglou, A Tsiotsias, GW Welling

Citations: 606

Year: 2011

Towards advances in medicinal plant antimicrobial activity: A review study on challenges and future perspectives

Authors: N Vaou, E Stavropoulou, C Voidarou, C Tsigalou, E Bezirtzoglou

Citations: 601

Year: 2021

Probiotics in medicine: a long debate

Authors: E Stavropoulou, E Bezirtzoglou

Citations: 247

Year: 2020

The intestinal microflora during the first weeks of life

Authors: E Bezirtzoglou

Citations: 242

Year: 1997

Antimicrobial activity of essential oils of cultivated oregano (Origanum vulgare), sage (Salvia officinalis), and thyme (Thymus vulgaris) against clinical isolates of …

Authors: M Fournomiti, A Kimbaris, I Mantzourani, S Plessas, I Theodoridou, E Bezirtzoglou

Citations: 210

Year: 2015

Lactobacillus casei cell immobilization on fruit pieces for probiotic additive, fermented milk and lactic acid production

Authors: Y Kourkoutas, V Xolias, M Kallis, E Bezirtzoglou, M Kanellaki

Citations: 188

Year: 2005

Fermentative foods: Microbiology, biochemistry, potential human health benefits and public health issues

Authors: C Voidarou, M Antoniadou, G Rozos, A Tzora, I Skoufos, T Varzakas, E Bezirtzoglou

Citations: 172

Year: 2020

Immunology and probiotic impact of the newborn and young children intestinal microflora

Authors: E Bezirtzoglou, E Stavropoulou

Citations: 167

Year: 2011

Isolation, characterization and evaluation of the probiotic potential of a novel Lactobacillus strain isolated from Feta-type cheese

Authors: S Plessas, C Nouska, A Karapetsas, S Kazakos, A Alexopoulos, E Bezirtzoglou

Citations: 150

Year: 2017