Girma Ababa | Agricultural and Biological Sciences | Best Researcher Award

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Mr. Girma Ababa | Agricultural and Biological Sciences | Best Researcher Award

Researcher ,Ethiopian Institute of Agricultural Research, Ethiopia

Girma Ababa, an associate researcher at the Ethiopian Institute of Agricultural Research, has seven years of experience in plant pathology. He holds an MSc in Plant Pathology and a BSc in Plant Science, specializing in integrated disease management, particularly for wheat diseases. His extensive research on crop disease management has resulted in multiple publications in high-impact journals. Girma’s technical expertise in data analysis and recognition as a top reviewer for prestigious journals further solidifies his qualifications for the Research for Best Researcher Award.

Publication Profile

Scopus

Educational Background

Girma Ababa holds an MSc degree in Plant Pathology, earned between September 2019 and March 2021, with a focus on assessing, identifying, and managing pest diseases of crops. His studies emphasized host disease resistance and integrated disease management methods, including biological control. He also holds a BSc degree in Plant Science from Adama Science and Technology University, completed in 2015. His educational background equips him with in-depth knowledge of plant pathology, essential for addressing agricultural disease challenges in Ethiopia.

Professional Experience

Girma Ababa has seven years of professional experience as an associate researcher at the Ethiopian Institute of Agricultural Research (EIAR). Specializing in plant pathology, he focuses on managing disease threats to crop production, particularly wheat. His work includes developing integrated disease management strategies, offering training to stakeholders, and conducting research projects across Ethiopia. His expertise spans plant resistance, biological controls, and cultural disease management. Girma also plays an active role in collaborating with farmers and technical experts to implement practical solutions for crop health.

Research Contributions

His work on plant diseases, particularly wheat and barley, addresses a significant issue in Ethiopia’s agriculture, with direct implications for food security. His research contributes to sustainable disease management practices, which are crucial for improving crop yields and reducing losses. This aligns with the award’s criteria of impactful research benefiting society.

Recognition and Awards

Girma’s recognition as a best reviewer for prestigious journals such as Elsevier and Springer in 2023 underscores his impact in the scientific community. This acknowledgment of his work by international journals highlights his expertise and further strengthens his qualifications for the award. His international recognition as a top reviewer underscores his prominence and reliability as a researcher, adding value to his candidacy.

Conclusion

Girma Ababa is a highly suitable candidate for the Research for Best Researcher Award due to his extensive academic qualifications, including an MSc in Plant Pathology and a BSc in Plant Science. With seven years of experience as an associate researcher at the Ethiopian Institute of Agricultural Research, he has made significant contributions to the field of plant disease management. His impactful research, numerous publications, and international recognition as a top reviewer underscore his commitment to advancing agricultural science and improving crop productivity in Ethiopia.

Publication Top Notes

  • Virulence variation and pathotypes of Zymoseptoria tritici isolates causing wheat leaf blotch in Oromia, Ethiopia
    • Authors: Girma Ababa, T. Mekonnen
    • Journal: Fungal Biology, 2024, 128(7), pp. 2167–2176
    • Citations: 0
  • Reviews of taxonomy, epidemiology, and management practices of the barley scald (Rhynchosporium graminicola) disease
    • Authors: Girma Ababa, A. Kesho, Y. Tadesse, D. Amare
    • Journal: Heliyon, 2023, 9(3), e14315
    • Citations: 5
  • Biology, taxonomy, genetics, and management of Zymoseptoria tritici: the causal agent of wheat leaf blotch
    • Author: Girma Ababa
    • Journal: Mycology, 2023, 14(4), pp. 292–315
    • Citations: 3
  • White rust (Albugo candida) disease distribution, intensity and association with biophysical factors in Oromia, Ethiopia
    • Authors: S. Megersa, Girma Ababa
    • Journal: Archives of Phytopathology and Plant Protection, 2023, 56(10), pp. 835–852
    • Citations: 0
  • Seedling resistance of wheat cultivars to Zymoseptoria tritici disease in Ethiopia
    • Authors: Girma Ababa, G. Adugna, B. Hundie
    • Journal: Indian Phytopathology, 2022, 75(4), pp. 1043–1054
    • Citations: 2
  • Prevalence, intensity, and morphological variability of wheat blotch (Zymoseptoria tritici) in Oromia, Ethiopia
    • Authors: Girma Ababa, G. Adugna, B. Hundie
    • Journal: International Journal of Phytopathology, 2021, 10(3), pp. 167–180
    • Citations: 5

Asghar Bagher | Agricultural and Biological Sciences | Best Researcher Award

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Prof. Asghar Bagher | Agricultural and Biological Sciences | Best Researcher Award

Occupation Expodure,  University of Mohaghegh Ardabili , Iran

Asghar Bagheri, a distinguished professor at the University of Mohaghegh Ardabili, has made significant contributions to agricultural sciences since 1995. His expertise in agricultural extension and development, evidenced by his Ph.D., has led him to author and translate influential books, including “Sustainable Agriculture and Land Resources.” With a strong background in research, he has conducted numerous inter-organizational projects focused on water management and agricultural development in Iran. Bagheri has published extensively in reputable journals, demonstrating his commitment to advancing knowledge in sustainable practices and agricultural policy.

Publication Profile

Scopus

Educational Background

Asghar Bagheri holds a Ph.D. in Agricultural Extension and Development, showcasing his commitment to advancing knowledge in agricultural sciences. His academic journey began at the University of Mohaghegh Ardabili, where he has been a faculty member since 1995. As a professor in the Faculty of Agricultural Sciences and Natural Resources, Bagheri’s expertise encompasses various areas, including water engineering and agricultural management. His educational background reflects a strong foundation in agricultural sciences and a dedication to fostering sustainable practices.

Professional Experience

Asghar Bagheri has over three decades of experience in agricultural extension and management, beginning his career as an Agricultural Officer at the Ministry of Agriculture from 1990 to 1993. Since 1995, he has served as a Professor at the University of Mohaghegh Ardabili in the Faculty of Agricultural Sciences and Natural Resources, specializing in Water Engineering and Agricultural Management. His extensive expertise encompasses teaching, research, and community engagement, significantly contributing to sustainable agricultural practices in Iran.

Research Contributions

Professor Asghar Bagheri has made significant contributions to the field of agricultural extension and development, particularly in water engineering and agricultural management. He has authored and translated key publications, including “Sustainable Agriculture and Land Resources” and the FAO’s “Improving Agricultural Extension.” His extensive research encompasses various interdisciplinary projects, focusing on agricultural policies, rural sociology, and sustainable resource management. Professor Bagheri’s work has significantly influenced agricultural practices and policies, promoting sustainable development in Iran’s agricultural sector.

Recognition and Awards

Asghar Bagheri, a distinguished professor at the University of Mohaghegh Ardabili, has received numerous accolades for his contributions to agricultural sciences and extension. His work on sustainable agriculture and water management has garnered recognition both nationally and internationally. Notably, he co-authored the influential book “Sustainable Agriculture and Land Resources,” reflecting his commitment to advancing agricultural practices. His innovative research projects and impactful publications further underscore his dedication to enhancing agricultural education and promoting sustainable development in rural communities.

Conclusion

Asghar Bagheri exemplifies the qualities of a top-tier researcher in the agricultural sciences. His commitment to education, extensive research, and active participation in community-oriented projects make him an exceptional candidate for the Research for Best Researcher Award. His work not only advances academic knowledge but also promotes sustainable agricultural practices that have a lasting impact on rural communities.

Publication Top Notes

  • Pirmoghni, A., Shahmoradi, B., Taymoori, P., Emami, N., Choi, H.J. (2024). Application of the theory of planned behavior to model the intention and behavior of tomato growers in pesticide exposure. Heliyon, 10(15), e35794.
  • Bondori, A., Bagheri, A., Damalas, C.A. (2024). Protective behavior in chemical spraying among farmers of northern Iran. Environment, Development and Sustainability, 26(7), 17673–17685.
  • Bagheri, A., Tarighi, J., Emami, N., Szymanek, M. (2024). Extension experts’ intentions to use precision agricultural technologies: a test with the Technology Acceptance Model. Acta Technologica Agriculturae, 27(2), 84–91.
  • Bagheri, A., Emami, N., Damalas, C.A. (2023). Monitoring point source pollution by pesticide use: an analysis of farmers’ environmental behavior in waste disposal. Environment, Development and Sustainability, 25(7), 6711–6726.
  • Ebrahimi, E., Bagheri, A., Sookhtanlou, M., Shal, F.K. (2023). Factors affecting rice wastage in Mazandaran Province, Iran. International Journal of Environment and Waste Management, 31(3), 308–324.
  • Bagheri, A., Teymouri, A. (2022). Farmers’ intended and actual adoption of soil and water conservation practices. Agricultural Water Management, 259, 107244.
  • Bondori, A., Bagheri, A., Sookhtanlou, M., Damalas, C.A. (2021). Modeling farmers’ intention for safe pesticide use: the role of risk perception and use of information sources. Environmental Science and Pollution Research, 28(47), 66677–66686.
  • Deh-Haghi, Z., Bagheri, A., Damalas, C.A., Fotourehchi, Z. (2021). Horticultural products irrigated with treated sewage: are they acceptable? Environmental Science and Pollution Research, 28(38), 54057–54068.
  • Bagheri, A., Emami, N., Damalas, C.A. (2021). Farmers’ behavior in reading and using risk information displayed on pesticide labels: a test with the theory of planned behavior. Pest Management Science, 77(6), 2903–2913.
  • Bagheri, A., Pirmoazen, S., Allahyari, M.S. (2021). Assessment of farmers’ understanding of the pictograms displayed on pesticide labels. Environmental Science and Pollution Research, 28(14), 17812–17825.

Dr. Md. Hafizur Rahman | Agricultural | Best Researcher Award-1106

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Dr. Md. Hafizur Rahman | Agricultural | Best Researcher Award

Dr. Md. Hafizur Rahman, Assistant Professor, Khulna Agricultural University, Bangladesh

Md. Hafizur Rahman appears to be a strong candidate for the Research for Community Impact Award. His research on starch characterization and modification, particularly in gluten-free products, aligns well with community-focused impacts, especially in the realm of food security and accessibility. His work in developing gluten-free bakery products addresses the dietary needs of individuals with celiac disease and other gluten sensitivities, which is a significant contribution to public health.

Profile

Googleshcolar

Relevant Research Focus

His work on starch utilization in gluten-free products and the development of processing techniques can directly benefit individuals with dietary restrictions and contribute to broader food innovation.

Experience and Expertise

With extensive experience as a postdoctoral fellow and researcher in food processing, Rahman has demonstrated his ability to advance knowledge and practical applications in his field. His roles in supervising students and conducting research further underline his impact on the academic and local community.

Publications and Contributions

Rahman’s numerous peer-reviewed publications and contributions to books on starch research highlight his expertise and commitment to advancing the field. His research is not only scientifically significant but also relevant to community needs, as evidenced by his focus on practical applications in food products.

Awards and Fellowships

His receipt of various fellowships and scholarships, including those from national and international bodies, underscores recognition of his contributions and potential impact.

Overall, his combination of research excellence, practical impact on food development, and commitment to community health makes him a fitting candidate for the Research for Community Impact Award.

Publication Top Notes

Near infrared system coupled chemometric algorithms for enumeration of total fungi count in cocoa beans neat solution

An Insight into the Gelatinization Properties Influencing the Modified Starches Used in Food Industry: A review

A large Raman scattering cross-section molecular embedded SERS aptasensor for ultrasensitive Aflatoxin B1 detection using CS-Fe3O4 for signal enrichment

A review on application of controlled released fertilizers influencing the sustainable agricultural production: A Cleaner production process

Functional dairy products as a source of bioactive peptides and probiotics: current trends and future prospectives

Comparative study of the effects of high hydrostatic pressure on physicochemical, thermal, and structural properties of maize, potato, and sweet potato starches

Synthesis and Characterization of a Mixed Nanofertilizer Influencing the Nutrient Use Efficiency, Productivity, and Nutritive Value of Tomato Fruits

Comparative study of thermo-mechanical, rheological, and structural properties of gluten-free model doughs from high hydrostatic pressure treated maize, potato, and sweet …

Study on different nano fertilizers influencing the growth, proximate composition and antioxidant properties of strawberry fruits

Comparative effects on storage period of varieties Pineapple fruits