FIKADU KIFLE | Agricultural and Biological Sciences | Best Researcher Award

FIKADU KIFLE | Agricultural and Biological Sciences | Best Researcher Award

Mr FIKADU KIFLE, Hawassa University, Ethiopia

Mr. Fikadu Kifle appears to be a suitable candidate for the Best Researcher Award for several reasons:

Publication profile

google scholar

Educational Background

  • Bachelor of Education in Biology from Semera University, which provides a solid foundation in biological sciences.
  • Master of Science in Entomology from Addis Ababa University, specializing in insect science, showcasing his advanced understanding and expertise in this field.

Research Contributions

  • Conducted significant research on Zabrotes subfasciatus (a pest affecting common beans), focusing on sustainable management using resistant varieties and botanicals. This indicates his practical approach to pest management and agricultural sustainability.
  • Published a research paper titled “Advances in Insect Pest Management Research of Lowland Food Legumes in Ethiopia” in the Ethiopian Journal of Crop Science, demonstrating his ability to contribute to academic discourse and share findings with the wider scientific community.

Relevant Coursework

Mr. Kifle has studied a broad range of subjects relevant to his research focus, including:

  • Entomology and Insect Ecology: Essential for understanding pest behavior and management strategies.
  • Genetics, Ecology, and Conservation: Important for developing sustainable agricultural practices and understanding ecological impacts.

Work Experience

  • Extensive teaching experience as a Biology Teacher and Lecturer at Bule Hora University and Hawassa University, indicating his commitment to education and knowledge dissemination.
  • Experience as a Laboratory Technician, suggesting practical skills in research settings.

Training and Awards

  • Completed training in Public Procurement Management and Corruption Prevention Strategy, reflecting his commitment to ethical practices in research and education.
  • Received certificates for successful management of student cafeterias and active participation in anti-HIV/AIDS activities, showcasing his leadership and community engagement.

Publication top notes

Studies on the management of Zabrotes subfasciatus (Boheman)(Coleoptera: Bruchidae) on Common beans (Phaseolus vulgaris. L) using Resistant Varieties and Botanicals

Progresses in Insect Pest Management Research of Lowland Food Legumes in Ethiopia

Conclusion

Mr. Fikadu Kifle’s solid educational background, significant research contributions in pest management, extensive teaching experience, and commitment to ethical practices and community engagement make him a compelling candidate for the Best Researcher Award. His work not only addresses critical issues in agricultural pest management but also contributes to the overall improvement of educational standards in Ethiopia.

Prof.Mário Quaresma | Agricultural and Biological Sciences | Best Researcher Award

Prof. Mário Quaresma | Agricultural and Biological Sciences | Best Researcher Award

Prof. Mário Quaresma, Faculdade de Medicina Veterinária, Universidade de Lisboa, Portugal

Prof. Mário Alexandre Gonçalves Quaresma is a distinguished veterinarian born on July 3, 1970, in Lisbon, Portugal. He earned his PhD in Veterinary Sciences with a specialization in Animal Reproduction from the Technical University of Lisbon in 2002. With extensive teaching experience, he has been an Assistant Professor at the Faculty of Veterinary Medicine, where he lectures on subjects like Biochemistry and Molecular Biology. He also holds a postgraduate degree in Animal Production. Prof. Quaresma is a member of the Ordem dos Médicos Veterinários, contributing significantly to veterinary education and research. 🐾📚✉️

Publication profile

Academic Background

Prof. Mário Alexandre Gonçalves Quaresma is a well-respected academic in the field of Veterinary Sciences. He earned his Doctorate in Veterinary Sciences, specializing in Animal Reproduction, from the Faculty of Veterinary Medicine at the Technical University of Lisbon in 2002. Prior to that, he completed a postgraduate degree in Animal Production in 1996, achieving an impressive average of 17. He also holds a Bachelor’s degree in Veterinary Medicine, completed in 1994 with the same remarkable average of 17, receiving a “Very Good” classification on his final report. His academic accomplishments underscore his commitment to veterinary education. 🎓🐾📖

 

Professional Experience

Prof. Mário Alexandre Gonçalves Quaresma has an extensive background in veterinary education. He began as a Monitor for the Animal Reproduction course at the Faculty of Veterinary Medicine, Technical University of Lisbon, from March 1997 to January 2001. Following this, he served as a Guest Assistant for the same course until January 2002. In 2002, he was an Intern Assistant in Biochemistry, and since December of that year, he has been a Permanent Assistant Professor of Biochemistry at the Faculty. His dedication to teaching and his contributions to veterinary education reflect his commitment to the field. 📚🐾🎓

 

Teaching Experience

Since 2001, Prof. Mário Alexandre Gonçalves Quaresma has been a dedicated faculty member in the Biochemistry section at the Faculty of Veterinary Medicine, Technical University of Lisbon. He has taught essential courses such as Biochemistry I, Biochemistry II, and Cell Molecular Biology, adapting his teaching methods to align with the guidelines set by the Head and Scientific-Pedagogical Coordinator, Prof. José Prates. His commitment to education has significantly contributed to shaping the academic journey of future veterinarians, fostering their understanding of critical biochemical principles. 📚🔬🐶👨‍🏫

 

Conclusion

Prof. Mário Quaresma’s blend of academic excellence, extensive teaching experience, and contributions to veterinary research makes him a suitable candidate for the Best Researcher Award. His commitment to education and research positions him as a leading figure in his field.

 

Publication Top Notes

  • Cholesterol levels and sensory characteristics of meat from broilers consuming moderate to high levels of alfalfa – 208 📅 2004
  • Simultaneous HPLC quantification of total cholesterol, tocopherols and β-carotene in Barrosã-PDO veal – 174 📅 2006
  • Fatty acid composition, conjugated linoleic acid isomers and cholesterol in beef from crossbred bullocks – 117 📅 2006
  • Distinct lipid metabolism in the fat-tailed Damara ovine breed – 63 📅 2013
  • Nutritional evaluation of the lipid fraction of feral wild boar meat – 61 📅 2011
  • Evolution of fatty acid profile in mollusc bivalves – 36 📅 2012
  • Nutritional evaluation of the lipid fraction of Iberian red deer tenderloin – 34 📅 2012
  • Fatty acid composition and cholesterol in Mertolenga-PDO beef – 33 📅 2006
  • Lipid and protein quality of common pheasant reared in semi-extensive conditions – 32 📅 2016
  • Cow’s milk in human nutrition and plant-based milk alternatives – 29 📅 2022

 

Stéphanie CLUZET | Agricultural and Biological Sciences | Best Researcher Award

Stéphanie CLUZET | Agricultural and Biological Sciences | Best Researcher Award

Prof Stéphanie CLUZET, Université de Bordeaux, ISVV, UMR Oenologie – Axe MIB, France

Based on the provided information, Prof. Stéphanie Cluzet appears to be a highly suitable candidate for the “Best Researcher Award.”

Publication profile

Orcid

Academic and Professional Excellence

Prof. Cluzet has been a research teacher at the University of Bordeaux since 2005, holding the position of Professor since 2020. She specializes in Biotechnology, Botany, and Plant Sciences, with significant teaching and research responsibilities, including overseeing a pedagogical team and serving as the Scientific Director of the University Botanical Garden.

Research Contributions

Her work focuses on plant defenses, particularly the role of stilbenes in grapevine resistance to pathogens, contributing to sustainable viticulture by reducing reliance on synthetic pesticides. Her innovative approach to plant defense through natural elicitors and antimicrobial plant extracts shows her commitment to sustainable agriculture.

Publication and Citation Record

Prof. Cluzet has published 55 papers indexed in Scopus, has contributed to 4 book chapters, and holds 2 patents. Her research has been cited over 2,359 times, demonstrating the impact and recognition of her work in the scientific community, reflected in her h-index of 25.

Collaborations and Professional Engagements

She collaborates with researchers internationally and is involved in various editorial and refereeing activities, further emphasizing her engagement and reputation in the field. Her membership in professional associations, such as STOLON and MetaSP, underscores her active participation in the scientific community.

Leadership and Impact

Her leadership roles, such as managing research projects and guiding research and educational activities at the University Botanical Garden, showcase her ability to lead impactful research initiatives and contribute to the dissemination of scientific knowledge.

Given these credentials, Prof. Stéphanie Cluzet’s substantial contributions to plant sciences and her focus on sustainable agricultural practices make her a compelling candidate for the “Best Researcher Award.” 🏆

Publication top notes

UV‐exposure decreases antimicrobial activities of a grapevine cane extract against Plasmopara viticola and Botrytis cinerea as a consequence of stilbene modifications—a kinetic study

Broad-Spectrum Efficacy and Modes of Action of Two Bacillus Strains against Grapevine Black Rot and Downy Mildew

Optimization of polyphenols extraction from grapevine canes using natural deep eutectic solvents

Antifungal activity of chili pepper extract with potential for the control of some major pathogens in grapevine

Elicitor-Induced VOC Emission by Grapevine Leaves: Characterisation in the Vineyard

 

Pramod Prasad | Plant Pathology | Best Researcher Award

Dr. Pramod Prasad | Plant Pathology | Best Researcher Award

Dr. Pramod Prasad, ICAR- Indian Institute of Wheat and Barley Research, Karnal, India

Dr. Pramod Prasad, a distinguished plant pathologist, earned his Ph.D. in Plant Pathology from GBPUAT, Pantnagar, India, in 2011, after completing his M.Sc. in the same field and a B.Sc. in Zoology, Botany, and Chemistry. He has been serving at ICAR-IIWBR, Shimla, since 2011, where he has played a crucial role in genome sequencing and surveillance of wheat and barley rusts. His significant contributions include identifying rust resistance genes and developing resistant genetic stocks. Dr. Prasad’s current research focuses on the population biology and genetics of rust resistance in cereals 🌾🔬.

 

Publication profile

Google Scholar

Academic Qualification 🎓📚

Dr. Pramod Prasad holds a Ph.D. in Plant Pathology with minors in Biotechnology and Entomology from GBPUAT, Pantnagar, obtained in 2011. He also completed his M.Sc. in Plant Pathology from the same institution in 2006 and a B.Sc. in Zoology, Botany, and Chemistry from HNBGU, Srinagar, in 2003 🌿🦠.

Work Experience 🏢🕰️

Dr. Prasad has been a Senior Scientist at ICAR-IIWBR, Shimla, since September 2023, focusing on genome sequencing of Puccinia species, rust surveillance, and developing rust-resistant genetic stocks 🌾🔬. Previously, he held similar roles at the same institute, progressively advancing his expertise in cereal crop pathology from 2011 onward 🌟📈.

 

Research Focus

The research focus of this individual falls under the category of Plant Pathology, with a specific emphasis on wheat rust research 🌾🔬. Their work includes exploring the genetic and molecular aspects of rust pathogens like Puccinia triticina and Puccinia striiformis. The key areas of their research are genome sequencing, pathogen population biology, and the development of rust-resistant wheat varieties 🌱🔍. They have made significant contributions to understanding pathogen evolution, rust management strategies, and the identification of resistance genes, which are crucial for enhancing wheat crop resilience and ensuring global food security 🍞🌐. Their efforts in this field are not only scientifically impactful but also vital for sustainable agriculture and disease control.

 

Publication Top Notes