Radhakrishna Bhandari | Biological Sciences Award | Best Researcher Award

Mr. Radhakrishna Bhandari | Biological Sciences Award | Best Researcher Award

Mr. Radhakrishna Bhandari, tribhuvan university, Nepal

🌱 Radhakrishna Bhandari is a dedicated MSc Ag student at Tribhuvan University, focusing on advancing sustainable agrifood systems through Plant Breeding and Genetics. With 19 publications and 15 citations, he demonstrates a keen interest in research, notably in climate-resilient wheat breeding. As a peer reviewer for Elsevier, his expertise extends to scientific writing and publication. He has contributed significantly to wheat genotype evaluations under various stress conditions and holds experience in agro-science content creation. With a passion for agriculture and a drive for innovation, Radhakrishna embodies a commitment to improving crop resilience and productivity. 🌾

Publication Profile 

Orcid

📚 Educational Background:

Radhakrishna pursued his BSc Ag and MSc Ag at the Institute of Agriculture and Animal Science, Tribhuvan University. His coursework encompasses a wide array of subjects crucial for understanding agricultural sciences, including Technical Writing, Biostatistics, Plant Breeding, Genetics, and Biotechnology. His academic rigor lays a strong foundation for his research endeavors. 🎓

 

🔬 Research Experience:

Radhakrishna has delved deep into agricultural research. His investigations on stress tolerance in wheat and package production for black rice cultivation demonstrate his hands-on approach to tackling agricultural challenges. His findings, published in reputable journals, contribute significantly to the field. 🌾

💼 Work Experience and Achievements:

Apart from his academic pursuits, Radhakrishna founded an agriculture-based content platform, showcasing his passion for disseminating knowledge. As a census enumerator and chemistry instructor, he further enriched his skill set. Recognized as a merit scholar and recipient of the Golden Jubilee Scholarship Scheme, Radhakrishna’s dedication to academic excellence is evident. 🏆

🌾 Research Focus:

Radhakrishna Bhandari’s research primarily centers on enhancing the resilience of wheat (Triticum aestivum L.) varieties against environmental stresses, particularly drought and heat. With a comprehensive exploration of stress tolerance mechanisms, his work contributes significantly to understanding wheat physiology, morphology, and biochemical responses under adverse conditions. Through extensive reviews and empirical studies, he aims to identify drought-tolerant genotypes, assess their performance in various environments, and provide insights for effective wheat breeding programs. Radhakrishna’s dedication to addressing emerging threats like fall armyworm underscores his commitment to sustainable agriculture and food security. 🌱

 

Publication Top Notes 

  1. “Drought stress effect, tolerance, and management in wheat–a review” (Cogent Food and Agriculture, 2024)
    • Year of Publication: 2023
  2. “Climate resilient breeding for high yields and stable wheat lines under irrigated and abiotic stress environments” (Plant Stress, 2024)
    • Year of Publication: 2024
  3. “Identification of drought tolerant wheat genotypes using stress tolerance indices in the western terai region of Nepal” (Research on Crops, 2023)
    • Year of Publication: 2023
  4. “Stability analysis of different Wheat varieties using AMMI and GGE biplot under Heat drought and Irrigated environment” (Research Square, 2023)
    • Year of Publication: 2023
  5. “Stability and Adaptability of Wheat Genotypes Under Irrigated, Heat Stress, Rainfed and Drought Environments” (SSRN, 2023)
    • Year of Publication: 2023
  6. “Expression and association of quantitative traits of wheat genotypes under different wheat growing environments” (Cogent Food & Agriculture, 2023)
    • Year of Publication: 2023
  7. “Yield performance and stress tolerance indices of wheat genotypes under irrigated and rainfed condition” (Journal of Innovative Agriculture, 2023)
    • Year of Publication: 2023
  8. “PHYSIOLOGICAL, MORPHOLOGICAL & BIOCHEMICAL RESPONSE OF WHEAT AGAINST HEAT & DROUGHT STRESS AND THE TOLERANCE MECHANISM – A REVIEW” (Reviews In Food and Agriculture, 2022)
    • Year of Publication: 2022
  9. “FALL ARMYWORM: AN EMERGING THREAT TO AGRICULTURE-A REVIEW” (Sustainability in Food and Agriculture, 2021)
    • Year of Publication: 2021
  10. “EFFECT OF DROUGHT & IRRIGATED ENVIRONMENTAL CONDITION ON YIELD & YIELD ATTRIBUTING CHARACTERISTIC OF BREAD WHEAT-A REVIEW” (Reviews in Food and Agriculture, 2021)
    • Year of Publication: 2021

 

Teresa Buchaca | Biological Sciences | Best Researcher Award

Dr. Teresa Buchaca | Biological Sciences | Best Researcher Award

Dr. Teresa Buchaca, CEAB-CSIC, Spain

👩‍🔬 Dr. Teresa Buchaca is a dedicated researcher with expertise in ecology. She earned her PhD in Biology from the Universitat de Barcelona in 2005 and holds a Master’s degree in Ecology from the same institution. With a strong academic background, she has held various research positions, including at the Centro de Estudios Avanzados de Blanes and Aarhus Universitet. Her work focuses on freshwater ecology, evident from her postdoctoral fellowships at the National Environmental Research Institute in Denmark. Dr. Buchaca’s commitment to scientific inquiry spans over two decades, marked by significant contributions to the field.

Publication profile:

Orcid

Education and qualifications :

🎓 Dr. Teresa Buchaca has pursued a distinguished academic journey, culminating in her notable achievements in the field of ecology. Her educational odyssey commenced at the Universitat de Barcelona, where she obtained a Bachelor’s degree in Biology in 1995. Building upon this foundation, she ventured into specialized areas, earning a Master’s degree in Ecology from the same institution in 1998. Driven by a passion for scientific exploration, she expanded her knowledge through postgraduate studies on chromatography at Universitat Ramon Llull in 1996. This relentless pursuit of excellence ultimately led her to achieve a PhD in Biology from the Universitat de Barcelona in 2005, solidifying her expertise in the field. 🌱

Employment :

🔬 Dr. Teresa Buchaca’s professional journey reflects a rich tapestry of research endeavors spanning over two decades. She began as a Research Assistant in Ecology at Universitat de Barcelona, igniting her passion for scientific exploration from 1996 to 1997. This fervor led her to continue her academic pursuits, securing roles at esteemed institutions like Centro de Estudios Avanzados de Blanes, where she served in various capacities, including as a Postdoctoral Research Associate and a Research Assistant. Dr. Buchaca’s international exposure includes stints at Aarhus Universitet and the National Environmental Research Institute in Denmark, further enriching her expertise in freshwater ecology. Her dedication to advancing scientific knowledge is unwavering. 🌿

Research Focus:

Teresa Buchaca’s research primarily revolves around the ecology and conservation of freshwater ecosystems, with a particular emphasis on high mountain lakes 🏞️. Her work spans various topics, including the impacts of non-native fish species on native biodiversity, the effects of climate change on aquatic habitats, and the evaluation of monitoring programs for understanding global change effects. Buchaca also investigates paleoecological records in lake sediments to reconstruct past environmental changes and their implications for present-day ecosystems. Her research contributes significantly to understanding the dynamics of fragile aquatic environments and informing conservation strategies in mountainous regions.

 

Publication Top Notes: