Dr. Muhammad Waqar Khan, University of Swat, Pakistan
Dr. Muhammad Waqar Khan 𧬠is a Pakistani geneticist with expertise in soybean transformation and genetic diversity. He earned his PhD in Genetics from Henan University, China (2019-2023), and has a solid academic background with an MPhil and MSc in Genetics from Hazara University, Pakistan. His research focuses on genetic diversity, plant breeding, and Agrobacterium-mediated transformation. Dr. Khan has published multiple studies, including on soybean hybrids and genetic resistance in rice. He is an active reviewer for Elsevier’s Horticulture Plants journal. Additionally, Dr. Khan is experienced in molecular lab techniques and bioinformatics software. π±π¬π
Dr. Muhammad Waqar Khan holds an impressive academic background in genetics and related fields. He completed his PhD in Genetics at Henan University, China (2019-2023), where he focused on soybean transformation. He also holds an MPhil in Genetics (2008-2012) and an MSc in Genetics (2005-2008) from Hazara University, Pakistan. Dr. Khan’s undergraduate studies were in Botany, Zoology, and Chemistry at the University of Malakand, Pakistan (2002-2005). Additionally, he pursued a B.Ed. in Education (2011-2012) from Allama Iqbal Open University, Islamabad. His diverse academic journey reflects his dedication to both research and education. ππ±
Dr. Muhammad Waqar Khan possesses a wide range of professional skills and business expertise. He has significant experience in school administration and curriculum development, where he played a pivotal role in shaping educational frameworks. Additionally, Dr. Khan is passionate about honeybee keeping and management π, using his knowledge to contribute to sustainable agricultural practices. He is also skilled in poultry (layer) keeping and management π, ensuring the healthy and efficient operation of poultry farms. These diverse skills reflect his versatility in both academic and entrepreneurial ventures. π±π
Research Focus
Dr. Muhammad Waqar Khan’s research spans several areas within genetics, plant sciences, and agricultural biotechnology. His work includes genetic diversity studies in walnuts π³, the identification of bacterial blight resistance genes in rice πΎ, and advancements in soybean transformation techniques π±. His expertise also extends to environmental research, focusing on forest structure, biomass carbon potential, and ecological diversity π. Furthermore, Dr. Khan has contributed to agricultural economics with research on the cherry marketing system π. These diverse research interests showcase his interdisciplinary approach, combining genetics, agriculture, and environmental sustainability. πΏ
Publication Top Notes
Estimation of genetic diversity in walnut – 38 citations, 2010 π°
Identification of bacterial blight resistance gene Xa7 in rice through STS marker – 15 citations, 2015 πΎ
Evaluation of the forest structure, diversity, and biomass carbon potential in Guangxi, China – 8 citations, 2020 π³
Cherry marketing system in Gilgit District, Northern Areas of Pakistan – 8 citations, 2008 π