Baskaran Nagarethinam | Molecular Biology | Best Researcher Award

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Dr. Baskaran Nagarethinam | Molecular Biology | Best Researcher Award

Dr. Baskaran Nagarethinam, National Institute of Food Technology, Entrepreneurship and Management, Thanjavur (NIFTEM-T), India

Dr. N. Baskaran is an Assistant Professor in the Department of Academics and HRD at the National Institute of Food Technology, Entrepreneurship and Management (NIFTEM-T), under the Ministry of Food Processing Industry, Thanjavur, India 🇮🇳. With a Ph.D. in Biochemistry from Annamalai University (2013) and postdoctoral experience at Madurai Kamaraj University, he has a robust academic background 📘. His achievements include the Research Excellence Award (2023), Young Investigator Award (2011), and multiple UGC fellowships 🎖️. Dr. Baskaran’s expertise spans biochemistry and food technology, reflecting his dedication to advancing research and innovation in his field. ✨

 

Publication Profile

Google Scholar

Orcid

Academic Qualifications 📜

Dr. N. Baskaran’s academic journey in biochemistry began with a B.Sc. from Govt. Arts College, Paramakudi, under Madurai Kamaraj University (2005). He further pursued an M.Sc. in Biochemistry at MR College of Arts & Science, Bharathidasan University, earning an impressive 77% in 2008. His academic excellence continued with an M.Phil. from Annamalai University (2009), scoring a 7.73 OGPA, followed by a Ph.D. in Biochemistry from the same university, awarded in 2013. 🧬

Work Experience 💼

Dr. N. Baskaran has a well-rounded academic and research career spanning various reputable institutions. He began as a Guest Lecturer at Government Arts College, Paramakudi (Dec 2012 – Apr 2014), where he gained foundational teaching experience 🧑‍🏫. From July 2014 to June 2016, he served as a UGC Post-Doctoral Fellow at Madurai Kamaraj University, receiving a monthly fellowship of Rs. 38,800, which allowed him to advance his research work 🔬. He then joined SASTRA University, Kumbakonam, as an Assistant Professor (2016–2019), progressing in both position and pay. Currently, he holds an Assistant Professorship at NIFTEM-T, Thanjavur, contributing significantly to food technology and biochemistry research since July 2019 🌾.

 

Professional Recognition & Awards 🏆

Dr. N. Baskaran’s academic and research contributions have earned him multiple accolades over the years. In 2023, he received the prestigious Research Excellence Award at an international conference recognizing multidisciplinary advancements in agricultural and life sciences 🌍. His academic journey was bolstered early on with UGC Junior and Senior Research Fellowships in 2008 and 2010, respectively, and he was honored as a Young Investigator at the 16th WCCN in 2011 🥇. Additionally, he was awarded a UGC Post-Doctoral Fellowship in 2014 and secured second place in his M.Sc. examinations at Bharathidasan University in 2007, underscoring his dedication to excellence 📜.

 

Research Focus

Dr. N. Baskaran’s research primarily focuses on the chemopreventive properties of natural compounds in various cancer models, particularly those induced by 7,12-dimethylbenz[a]anthracene (DMBA) in oral, mammary, and skin carcinogenesis models. His work emphasizes investigating the anti-proliferative, pro-apoptotic, anti-inflammatory, and anti-angiogenic effects of bioactive agents like ferulic acid, carnosic acid, lupeol, and genistein, showing potential as cancer preventive agents. Additionally, his studies explore the genotoxic protection of compounds such as coumarin and chrysin. Dr. Baskaran also examines nutritional profiling and the antioxidant activities of various plant extracts, contributing to fields of oncology, pharmacology, and functional foods. 🌱🧬💊

 

Publication Top Notes

  • Chemopreventive potential of ferulic acid in mammary carcinogenesis in rats
    Cited by: 132 · Published: 2010
  • Carnosic acid: a potent agent against oral carcinogenesis
    Cited by: 104 · Published: 2010
  • Chemopreventive potential of apigenin in oral carcinogenesis
    Cited by: 56 · Published: 2011
  • Proapoptotic, anti-inflammatory potential of carnosic acid in hamster buccal pouch carcinogenesis
    Cited by: 54 · Published: 2013
  • Modulating effect of lupeol in oral carcinogenesis
    Cited by: 36 · Published: 2012
  • Genistein and daidzein protect during mammary carcinogenesis
    Cited by: 34 · Published: 2011
  • Lupeol prevents tumor formation in oral carcinogenesis
    Cited by: 33 · Published: 2012
  • Anti-cell proliferative efficacy of ferulic acid in buccal pouch carcinogenesis
    Cited by: 29 · Published: 2012
  • Anti-tumor potential of andrographolide in hamster buccal pouch carcinogenesis
    Cited by: 25 · Published: 2012
  • Chemopreventive potential of coumarin in buccal pouch carcinogenesis
    Cited by: 23 · Published: 2012

 

 

 

 

 

Workisa Chala Bulto | Molecular Characterization | Best Researcher Award

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Mr. Workisa Chala Bulto | Molecular Characterization | Best Researcher Award

Mr. Workisa Chala Bulto, National Veterinary Institute, Ethiopia

Evaluation of Mr. Workisa Chala Bulto for the Best Researcher Award

Publication profile

Professional Experience

Mr. Workisa has extensive experience in the veterinary field, currently serving as a Senior Laboratory Officer at the National Veterinary Institute (NVI) of Ethiopia since May 2017. His responsibilities include performing quality control activities to ensure the production of high-quality vaccines. Prior to this, he was a Laboratory Animals Health Officer at NVI, where he managed the health of laboratory animals used for vaccine safety trials. His earlier roles include serving as a Research Assistant at the Ethiopian Institute of Agricultural Research and as a Development Agent in Guduru woreda, focusing on animal science training.

Educational Background

Mr. Workisa holds a Master of Veterinary Science (MVSc) in Veterinary Microbiology from Addis Ababa University, with his thesis focusing on the outbreak investigation and molecular detection of Lumpy Skin Disease Virus in cattle. He also earned a Bachelor of Veterinary Science (BVSc) from Haramaya University, graduating with high distinction (CGPA=3.89), and a Diploma in Animal Science from Alage ATVET College, also with very high distinction (CGPA=3.93).

Skills and Certifications

Mr. Workisa has obtained various certifications in areas such as Biologicals GMP Inspection, risk management, quality management systems, and current good manufacturing practices (cGMP). His training also includes scientific report writing, experimental design, and sheep reproduction techniques.

Research and Publications

Mr. Workisa has contributed to several research projects, including studies on the seroprevalence of small ruminant brucellosis and the effect of improved feeding management on Afar bulls. His recent work includes an unpublished study on the molecular detection of the Lumpy Skin Disease Virus.

Publication Top Notes

  • 🦠📅 2024 – “Outbreak Investigation, Isolation, and Molecular Characterization of Lumpy Skin Disease Virus in Cattle from North West Oromia Region, Ethiopia” – Veterinary Medicine International | DOI: 10.1155/2024/6038724
  • 🧪🐑📅 2015 – “Seroprevalence of Small Ruminant Brucellosis in Werer Agricultural Research Center, Afar Region, North East Ethiopia” – Academia Journal of Microbiology Research
  • 🐂🍖📅 Date not specified – “Effect of Improved Feeding Management on Body Weight Gain and Carcass Characteristics of Afar Bulls for Export Market” – International Journal of Animal Science

Conclusion

Mr. Workisa Chala Bulto’s dedication to veterinary research, his role in vaccine quality control, and his contributions to improving animal health in Ethiopia position him as a strong candidate for the Best Researcher Award. His background in veterinary microbiology, combined with his practical experience and commitment to scientific excellence, makes him well-suited for this recognition.