HirphaAdugna Areti | Process Enineering | Best Researcher Award

Mr. Hirpha Adugna Areti | Process Enineering | Best Researcher Award 

Mr. Hirpha Adugna Areti, Haramaya University, Ethiopia

Born on January 21, 1992, in Ethiopia, Hirpha Adugna Areti serves as the Chief Technical Assistant in the Department of Chemical Engineering at Haramaya University. He holds a BSc and an MSc in Chemical Engineering, with a focus on process engineering (2024). Hirpha is passionate about environmental and chemical engineering, specializing in sustainable approaches for water treatment and waste management. He has published multiple high-impact research papers and is a reviewer for esteemed journals like Biomass Conversion and Biorefinery and Heliyon. His certifications include a Nanodegree in Data Analysis from Udacity. 📊🧪

Publication Profile

Google Scholar

Professional Experience

Since October 25, 2018, Hirpha Adugna Areti has worked at Haramaya University, first as a Senior Technical Assistant and now as Chief Technical Assistant in the Department of Chemical Engineering. His role includes supervising chemical engineering labs, ensuring equipment functionality, and maintaining safety standards. Hirpha provides technical support during laboratory sessions, guides students through experiments, and manages lab inventory. He also assists in research projects, focusing on water treatment, air pollution control, and waste management. Additionally, he prepares lecture notes, trains students in lab protocols, and mentors junior staff, enhancing practical learning for graduate and undergraduate students. 🧪🌱📖

 

 

Educational Journey

Hirpha Adugna Areti has built a strong academic foundation in Ethiopia. He earned a Grade 8 Ministry Certificate in 2009 from Gago Osole Primary School and a Grade 10 Matric Certificate in 2011 from Abuna Gindeberet Secondary School. In 2013, he completed his Grade 12 University Entrance Certificate at Gindeberet Preparatory School. Hirpha graduated with a BSc in Chemical Engineering from Haramaya University in 2018 and is pursuing an MSc from the same institution, expected in February 2024. Additionally, he will complete the Higher Diploma Program in July 2024, showcasing his commitment to academic excellence. 🌟📘🧪

 

 

Certifications and Awards

Hirpha Adugna Areti has received several prestigious awards and certifications for his contributions and professional development. He holds reviewing certificates from the editors of Biomass Conversion and Biorefinery and Heliyon, showcasing his expertise in academic peer review. Additionally, he completed a Nanodegree Program in “Data Analysis Fundamentals” from Udacity. Hirpha earned the Higher Diploma Program (HDP) certification from Haramaya University and was honored with the International Analytical Chemistry Award, reflecting his excellence in the field. These achievements highlight his dedication to academic and professional growth. 🌟📊🧪

 

 

Research Focus Areas

Mr. Hirpha Adugna Areti specializes in chemical and environmental engineering, with a strong focus on sustainable practices and innovative technologies. His research emphasizes the development of bio-based adsorbents for water treatment, particularly using agricultural by-products like banana peels and corn cobs for removing heavy metals such as Cr (VI). He also explores the valorization of agricultural waste in the food sector and the use of biowaste as catalysts for environmental applications. His work contributes to advancing green chemistry, circular economy, and eco-friendly solutions for global challenges. ♻️⚗️🌿

 Publication Top Notes

  • Response surface method based parametric optimization of Cr (VI) removal from tannery wastewater 🌊📘 (Cited by: 12, Year: 2024)
  • Adsorptive performances and valorization of green synthesized biochar–based activated carbon 🌿⚗️ (Cited by: 4, Year: 2024)
  • Innovative Uses of Agricultural By-Products in the Food and Beverage Sector: A Review 🥗🌾 (Cited by: 1, Year: 2024)
  • Biowastes as Sustainable Catalysts for Water Treatment: A Comprehensive Overview ♻️💧 (Year: 2025)
  • Food Chemistry Advances 🍽️🔬 (Year: 2024)