Lydia Mhoro | Agronomy | Best Researcher Award

Posted on by ScienceFather

Ms. Lydia Mhoro | Agronomy | Best Researcher Award

Assistant lecturer, Sokoine University of Agriculture, Tanzania

Dr. Lydia Mhoro is an Assistant Lecturer at Sokoine University of Agriculture, Tanzania, specializing in soil fertility management and sustainable land use. She holds a BSc in Agronomy (2009) and an MSc in Soil Science (2012) from Sokoine University. With over a decade of teaching experience, she has guided undergraduate courses in soil physics and conservation. Her PhD research focuses on optimizing soil fertility in maize-based systems on Mt. Kilimanjaro. A member of key scientific societies, she has authored multiple journal articles on soil health and agronomy.

Publication Profile

Google Scholar

🎓 Academic Qualifications

Ms. Lydia Mhoro has a strong academic background in agriculture and soil science. She completed her Certificate of Secondary Education (CSEE) in 2003 at Songea Girls Secondary School, followed by her Advanced Certificate of Secondary Education (ACSEE) in 2006 at Loleza Girls Secondary School. She then pursued a BSc in Agronomy (2009) at Sokoine University of Agriculture, where she later obtained her MSc in Soil Science and Land Management (2012). Her education has provided a solid foundation for her teaching and research in soil fertility, land management, and sustainable agriculture. 🌍🌾

📚 Employment Record

Ms. Lydia Mhoro has been actively involved in teaching and research at Sokoine University of Agriculture (SUA) for over a decade. She began her academic career as a Tutorial Assistant (2010-2014), where she contributed to undergraduate education and research support. In 2014, she was promoted to Assistant Lecturer, a position she continues to hold, specializing in soil science, land management, and agronomy. Her role includes teaching, supervising student research, and participating in scientific projects that aim to improve soil fertility and sustainable agricultural practices in Tanzania. 🌱📖

🌿 Previous Employment

Before joining academia, Ms. Lydia Mhoro gained practical experience in agriculture and land management as a Herbicide Manager (Trainee) at Kagera Sugar Limited from June to December 2009. In this role, she was responsible for implementing weed control strategies, evaluating herbicide effectiveness, and ensuring sustainable sugarcane production. Her work contributed to improving soil health and crop productivity through efficient herbicide application. This hands-on experience in commercial agriculture provided her with valuable insights into soil fertility management, which later became a key focus of her academic and research career. 🌱🚜

📚Work Experience: Teaching & Research

Ms. Lydia Mhoro has been an educator and researcher for over 10 years, specializing in soil science and land management. She has taught several undergraduate courses, including Soil Physics (SS 102), Fundamentals of Soil Science (SS 201), Management of Drylands (SS 2017), and Soil Water Management & Conservation (SS 310). Her research contributions include being an active member of the VLIR-UOS project at Nelson Mandela African Institute of Science and Technology (2020-2024) under her PhD program. Through her work, she continues to advance knowledge in soil conservation, sustainable agriculture, and land management. 🌱

🌱 Research Focus

Ms. Lydia Mhoro specializes in soil science, land management, and sustainable agriculture. Her research covers soil morphology, classification, fertility, and nutrient management in Tanzania. She has contributed significantly to soil-plant interactions, pedology, and crop response to fertilizers, particularly in volcanic and dryland soils. Her work also explores smallholder farming systems, nutrient cycling, and socio-economic impacts on soil fertility. She collaborates on projects related to green harvesting technology, sustainable land use, and agricultural chemistry. Her expertise is crucial for improving soil health, enhancing crop productivity, and promoting sustainable agricultural practices. 🌾🌍

Publication Top Notes

🌍 Morphology, genesis, physico-chemical properties, classification and potential of soils derived from volcanic parent materials in selected Districts of Mbeya Region, Tanzania
Cited by: 31
Year: 2016

🌱 Pedological characterization of typical soils of Dodoma Capital City District, Tanzania: soil morphology, physico-chemical properties, classification and soil fertility trends
Cited by: 23
Year: 2018

🌿 Potential of soil fertility management to improve essential mineral nutrient concentrations in vegetables in Dodoma and Kilombero, Tanzania
Cited by: 10
Year: 2017

🌾 Growth and yield responses of rice, wheat, and beans to Zn and Cu fertilizers in soils of Mbeya region, Tanzania
Cited by: 9
Year: 2015

🌍 Pedological characteristics and implication on soil fertility of selected soils of Mbeya Region, Tanzania
Cited by: 6
Year: 2012

🌱 Influence of farmers’ socio-economic characteristics on nutrient flow and implications for system sustainability in smallholdings: a review
Cited by: 3
Year: 2023

🍃 Feasibility study of green harvest technology in sugarcane farming in Tanzania, under the accompanying measures sugar protocol (2011–13)
Cited by: 3
Year: 2017

🌿 Evaluation of the soil fertility status in relation to crop nutritive quality in the selected physiographic units of Mbeya Region, Tanzania
Cited by: 3
Year: 2010

🌾 Effect of soil copper accumulation on proliferation and survival of rhizobia
Cited by: 1
Year: 2010

🍃 Farming systems and soil fertility management practices in smallholdings on the southern slopes of Mount Kilimanjaro, Tanzania
Year: 2024

Conclusion 🏆

Ms. Lydia Mhoro exhibits strong academic credentials, impactful research, teaching excellence, and industry engagement. Given her extensive publications, ongoing PhD research, and contributions to sustainable agriculture, she is a highly suitable candidate for the Research for Best Researcher Award in the field of Agriculture and Soil Science. 🌿👏

Tsegamariam Sherka | Agricultural and Biological Sciences | Best Researcher Award

Posted on by ScienceFather

Tsegamariam Sherka | Agricultural and Biological Sciences | Best Researcher Award

Dr Tsegamariam Sherka, Wolkite University, Ethiopia, Ethiopia

Dr. Tsegamariam Sherka is a dedicated researcher currently pursuing a Ph.D. at Addis Ababa University since October 2022. With a Master’s in Rural Development from Hawassa University and a Bachelor’s in Agricultural Extension from Haramaya University, he possesses a strong academic foundation. At Wolkite University, he serves as a lecturer and head of the Agricultural Economics department, actively engaging in community service. His research focuses on critical issues in rural development, with publications addressing energy selection, women’s participation in soil conservation, and biogas utilization. Dr. Sherka’s commitment to knowledge sharing and social responsibility makes him a remarkable candidate for the Best Researcher Award. 📚🌱💡

Publication Profile

Orcid 

Education

Dr. Tsegamariam Sherka is currently a Ph.D. student at Addis Ababa University, Ethiopia, since October 2022. He previously earned his Master’s degree in Rural Development from Hawassa University in 2017, equipping him with advanced knowledge in agricultural studies. His academic journey began with a Bachelor’s degree in Rural Development and Agricultural Extension from Haramaya University in 2011. This strong educational foundation underpins his expertise in rural development, enabling him to contribute effectively to research and community engagement initiatives aimed at enhancing agricultural practices and promoting sustainable development in Ethiopia. 📚🌾🎓

Work Experience

Dr. Tsegamariam Sherka has extensive experience in academia and community service. From January 2021 to October 2022, he served as the coordinator for community service, Indigenous knowledge, research, and industry linkage at Wolkite University, Ethiopia. Prior to that, he was the coordinator for the postgraduate program and a lecturer from December 2019 to January 2021. He also led the Department of Agricultural Economics as head and lecturer from October 2018 to December 2019. His career began as an instructor and community-based trainer at Alage Agricultural College, where he worked from February 2012 to October 2017. 📚🌱👨‍🏫🌍

Training Attended

Dr. Tsegamariam Sherka has actively pursued professional development through various training programs. In 2023, he attended a short-term training on Environmental Economics organized by BREAD-IGC. He completed an intensive course on applied time series and panel data econometrics with STATA and E-VIEWS software at Wolkite University, Ethiopia. He also participated in an advanced course in statistical analysis software (SAS) at the same institution. Additionally, he enhanced his pedagogical skills through a training program focused on teaching principles, classroom management, and quality education, organized by Alage ATVET College. His commitment to improving academic English included a four-month course at Wolkite University in 2018. 📊🌱📚✍️

Research Focus

Dr. Tsegamariam Sherka’s research primarily focuses on rural development and agricultural economics in Ethiopia. His work addresses critical issues such as energy selection and its socioeconomic implications, women’s participation in conservation efforts, and inequalities in welfare among households. He explores the effects of education on rural unemployment and the impacts of climate variability on coffee producers. Additionally, his studies emphasize the role of community engagement and knowledge transfer in enhancing agricultural productivity and food security. Through his extensive publications, Dr. Sherka contributes significantly to understanding and addressing the challenges faced by rural communities in Ethiopia. 🌾📚💡🌍

Publication Top Notes

Biogas utilization and its socioeconomic implications: exploring the drivers of energy selection in Southern Ethiopia’s Gurage zone

Factors affecting women’s participation in soil & water conservation in abeshege district Southern Ethiopia

Determinants of inequalities in welfare among households in Ethiopia: A comparative study of urban and rural Ethiopia

The effects of schooling on rural unemployment in Ethiopia

Analysing Teacher Training Participants’ Feedback Using Natural Language Processing

Effect of the COVID-19 pandemic on the food system in Abeshge District, Central Ethiopia

Determinants of Rural Women Access to Credit in Cheha District, Gurage Zone, Sothern Ethiopia

Conclusion

Dr. Sherka’s dedication to community engagement enhances the practical impact of his research, aligning perfectly with the ideals of the Best Researcher Award.

Poliana Mendes de Souza | Agricultural and Biological Sciences | Excellence in Innovation

Posted on by ScienceFather

Poliana Mendes de Souza | Agricultural and Biological Sciences | Excellence in Innovation

Prof Dr Poliana Mendes de Souza, UM6P, Morocco

Prof. Dr. Poliana Mendes de Souza is a distinguished expert in food science and technology, with a postdoctoral focus on nitrate reduction in processed meat products. Her innovative Ph.D. research on non-thermal preservation techniques for liquid egg products showcases her commitment to food safety 🥚. She has received multiple awards for her contributions to food technology and authored several publications, establishing her as a thought leader 📚. Actively involved in significant research projects and collaborations with esteemed institutions like the USDA, Prof. Mendes de Souza is also a dedicated educator and mentor, shaping future innovators in her field 🎓. Her leadership in organizing national and international congresses further underscores her impact on advancing food technology 🌍.

Publication Profile

Google Scholar

Education

Prof. Dr. Poliana Mendes de Souza is a highly accomplished food scientist with extensive education in food technology and engineering. She completed her Ph.D. at Universidad Politécnica de Valencia, focusing on non-thermal preservation techniques for liquid egg products 🥚. Her postdoctoral research at Universidade Federal de Lavras emphasized reducing nitrates in processed meats. With a Master’s in Food Engineering from Universidade Estadual de Campinas and advanced studies in agricultural engineering, she has contributed significantly to food safety and preservation 🌱. Prof. Mendes de Souza’s expertise includes innovative packaging solutions for minced meat and bioprospection of natural products, showcasing her commitment to advancing the field 📦.

Awards & Honors

Prof. Dr. Poliana Mendes de Souza has received numerous accolades for her outstanding contributions to food science and technology. In 2023, she was honored for the best work in food technology at the II Simpósio Online Sulamericano de Tecnologia, Engenharia e Ciência de Alimentos for her research on papaya seed flour 🍃. She also garnered recognition at the IV Congresso Brasileiro Interdisciplinar em Ciência e Tecnologia. Earlier achievements include multiple honorific mentions for studies on gamma irradiation and pasteurization in 2020 🥛. In 2017, she won the JEA Cookies competition and received awards for her innovative work on probiotics and UV-C processing 🌟, showcasing her commitment to advancing food safety and quality.

Plenary Lectures

Prof. Dr. Poliana Mendes de Souza has made significant contributions to interdisciplinary science and technology through her engaging presentations at various online conferences. Notably, she delivered the opening keynote at the III Congresso Brasileiro Interdisciplinar em Ciência e Tecnologia in 2022, discussing the historical and current perspectives of interdisciplinary degrees in C&T 🌐. Her work on short-wave ultraviolet applications for food processing and preservation has been showcased at international events, including the 2nd Science International Conference and the I Congreso Euroamericano de Procesos y Productos Alimentarios 🍳. Her presentations reflect her expertise in food microbiology and non-thermal preservation techniques, emphasizing her commitment to advancing food safety and technology 🍽️.

Research Focus

Prof. Dr. Poliana Mendes de Souza’s research primarily focuses on innovative food preservation technologies, particularly utilizing ultraviolet (UV-C) light and radiation methods to enhance food safety and quality. Her work explores the physicochemical properties of liquid egg products and fresh beverages, evaluating the effectiveness of UV-C treatments against harmful pathogens like Salmonella. Additionally, she investigates the impact of these technologies on the nutritional quality of food items, consumer acceptance, and the safety of cured meats using gamma radiation. Her contributions significantly advance the field of food science and technology, promoting safer and healthier food products. 🍳🌟🔬

Publication Profile

Modified sodium caseinate films as releasing carriers of lysozyme

Effects of the decontamination of a fresh tiger nuts’ milk beverage (horchata) with short wave ultraviolet treatments (UV-C) on quality attributes

Effects of UV-C on physicochemical quality attributes and Salmonella enteritidis inactivation in liquid egg products

Effects of radiation technologies on food nutritional quality

Rheological properties and protein quality of UV-C processed liquid egg products

Influence of temperature on the inactivation kinetics of Salmonella Enteritidis by the application of UV-C technology in soymilk

Microbiological efficacy in liquid egg products of a UV-C treatment in a coiled reactor

Conclusion

Prof. Dr. Poliana Mendes de Souza’s combination of innovative research, recognized contributions to food technology, and leadership in academic and professional settings makes her an excellent candidate for the Research for Excellence in Innovation initiative.

Charles De Sousa Silva | Agricultural and Biological Sciences | Best Researcher Award

Posted on by ScienceFather

Mr. Charles De Sousa Silva | Agricultural and Biological Sciences | Best Researcher Award

Doutorando, Universidade Federal do Ceará,  Brazil

This candidate is a strong contender for the Research for Best Researcher Award, with an impressive academic background in Biological Sciences. They hold a master’s degree focused on helminths in amphibians and are currently pursuing a PhD in Systematics, Use, and Conservation of Biodiversity. Their research expertise lies in herpetology, parasitology, and biodiversity, particularly in the semi-arid Caatinga region, contributing significantly to the understanding of ecological interactions. Professionally, they have held various academic positions, including professor and research fellow, and are involved in environmental conservation efforts through the BiodiverSE NGO. Additionally, the candidate is dedicated to scientific outreach, cofounding the Biocangaço and Paleopost Cariri projects to promote Caatinga fauna conservation via social media. Their blend of academic achievement, research innovation, and public engagement positions them as an excellent candidate for recognition through this award.

Profile:

Education

The candidate holds a robust academic background in biological sciences. They earned a bachelor’s degree in Biological Sciences from the Universidade Estadual do Ceará (UECE) in 2014, followed by a master’s degree in Biological Diversity and Natural Resources from the Universidade Regional do Cariri (URCA) in 2017. Their master’s research focused on the helminth parasites of amphibians in the semi-arid region of Northeast Brazil, showcasing their expertise in parasitology and biodiversity. Currently, the candidate is pursuing a PhD in Systematics, Use, and Conservation of Biodiversity at the Universidade Federal do Ceará (UFC). In addition to formal degrees, they have completed various specialized courses, including training in parasitology, statistical analysis using R software, and scientific illustration. These educational pursuits reflect the candidate’s deep commitment to advancing knowledge in biological sciences, particularly in ecology, taxonomy, and conservation. Their comprehensive academic training positions them well for continued success in research and professional contributions to the field.

Professional Experiences

The candidate has a diverse professional background in academia and research, with significant contributions to the field of biological sciences. They currently serve as a substitute professor of zoology at the Universidade Regional do Cariri (URCA), where they teach and mentor students in biological sciences. Their professional experience also includes research fellowships and collaborations with various institutions, such as the Universidade Federal do Ceará (UFC) and Embrapa Agroindústria Tropical. The candidate’s research focuses on parasitology, particularly the study of helminths in reptiles and amphibians, contributing to biodiversity conservation efforts in the Caatinga biome. In addition to their academic roles, they are involved in environmental conservation projects through the BiodiverSE NGO, which is dedicated to the rescue, rehabilitation, and conservation of wildlife in the semi-arid region. Their multifaceted career demonstrates a commitment to advancing scientific knowledge, teaching, and preserving biodiversity, making them a valuable contributor to the biological sciences community.

Research Skills

The candidate possesses strong research skills, particularly in the fields of ecology, parasitology, and biodiversity conservation. With expertise in studying helminth parasites of reptiles and amphibians in Brazil’s Caatinga biome, they have contributed to understanding species interactions in semi-arid environments. Their experience includes ecological inventory work, taxonomic classification, and the phylogeny of endoparasites. Additionally, the candidate has acquired advanced statistical analysis skills, notably through the use of R software, enhancing the accuracy and depth of their research. They have also participated in multiple specialized courses, such as multivariate statistics, parasitology, and scientific illustration, further expanding their research capabilities. Their involvement in diverse research projects across academic institutions highlights their ability to conduct independent, high-quality scientific investigations. These skills, combined with their contributions to scientific outreach and biodiversity conservation, make them a strong researcher with the capacity to produce significant, impactful work in the field of biological sciences.

Award And Recognition

The candidate is highly deserving of the Research for Best Researcher Award due to their exceptional contributions to biodiversity, parasitology, and conservation. With an extensive academic background that includes a master’s degree in Biological Diversity and Natural Resources and ongoing PhD research in Systematics and Biodiversity Conservation, their work has significantly advanced the understanding of helminth parasites in the Caatinga biome. Their research not only contributes to ecological knowledge but also has real-world applications in conservation efforts. As a professor and active participant in environmental initiatives, such as the BiodiverSE NGO, the candidate has made substantial efforts to educate others and protect endangered species. Moreover, their involvement in science communication through platforms like Biocangaço and Paleopost Cariri demonstrates a commitment to raising public awareness about biodiversity. Their impactful research and dedication to environmental sustainability make them a strong candidate for recognition through this prestigious award.

 

Conclusion

The candidate’s extensive academic achievements, specialized research in biodiversity and parasitology, and diverse professional roles make them a strong contender for the Research for Best Researcher Award. Their expertise in studying helminths associated with reptiles and amphibians, particularly within the unique ecosystem of the Caatinga biome, contributes significantly to the understanding of species interactions in semi-arid environments. Additionally, their involvement in educational roles and environmental conservation through both academic and non-governmental organizations demonstrates their commitment to knowledge dissemination and community engagement. The candidate’s role as a science communicator, cofounding channels like Biocangaço and Paleopost Cariri, reflects their dedication to raising public awareness on critical conservation issues. With a well-rounded profile that includes high-impact research, teaching, and outreach, the candidate exemplifies the qualities of a researcher whose work has both academic and societal impact, making them deserving of this prestigious recognition.

Publication Top Notes
  1. Metazoan Endoparasites of the Gecko Phyllopezus periosus (Squamata: Phyllodactylidae) Inhabiting the Rock Cliffs of a Waterfall Canyon in the Semi-Arid Region from Northeastern Brazil
    • Authors: Gonçalves-Sousa, J.G., de Sousa Silva, C., Ribeiro, S.C., Oliveira, H.F., Ávila, R.W.
    • Year: 2024
    • Citations: 0
  2. What is the Diversity and Pattern of Network Interactions Parasite-Host in Amphibians (Anura) from Caatinga Domain? – A Meta-Analysis
    • Authors: da Silva Santos, E., Torquato, I.H.S., Morais, D.H., Cascon, P., de Sousa Silva, C.
    • Year: 2024
    • Citations: 0
  3. First Record of Ozolaimus cirratus (Oxyuroidea: Pharyngodonidae) Infecting the Casque-Headed Tree Frog Corythomantis greeningi (Anura: Hylidae) from Northeast Brazil
    • Authors: De Sousa Silva, C., Morais, D.H., Cascon, P.
    • Year: 2024
    • Citations: 0
  4. A New Species of Skrjabinodon (Oxyuroidea: Pharyngodonidae) Infecting Vanzosaura multiscutata (Squamata: Gymnophthalmidae) from Northeastern Brazil
    • Authors: De Sousa, C., Silva De Oliveira, S., Morais, D.H., Da Silva Pinheiro, R.H., Ávila, R.W.
    • Year: 2022
    • Citations: 4
  5. A New Species of Rhabdias (Nematoda: Rhabdiasidae), a Lung Parasite of Pseudopaludicola pocoto (Anura: Leptodactylidae) from Northeastern Brazil: Description and Phylogenetic Analyses
    • Authors: Morais, D.H., Müller, M.I., Melo, F.T.V., Ávila, R.W., da Silva, R.J.
    • Year: 2020
    • Citations: 10
  6. Helminths Infecting the Cat-Eyed Snake Leptodeira annulata Linnaeus 1758 (Squamata: Dipsadidae) in a Semiarid Region of Brazil
    • Authors: Fernandes De Carvalho, E.F., Ferreira Da Silva-Neta, A., De Sousa Silva, C., Goncalves De Souza, T., Ávila, R.W.
    • Year: 2018
    • Citations: 5
  7. Allelopathic Potential of Six Species of the Genus Croton L. in the Germination of Lettuce and Tomato | Potencial Alelopático de Seis Espécies do Gênero Croton L. na Germinação de Alface e Tomate
    • Authors: De Souza, G.S., Bonilla, O.H., Chaves, B.E., De Lucena, E.M.P., De Sousa Silva, C.
    • Year: 2017
    • Citations: Not specified
 

Razieh Partovi | Agricultural and Biological Sciences | Best Researcher Award

Posted on by ScienceFather

Razieh Partovi | Agricultural and Biological Sciences | Best Researcher Award

Assoc Prof Dr Razieh Partovi, Amol UNIVERSITY OF SPECIAL MODERN TECHNOLOGIES, Iran

Assoc. Prof. Dr. Razieh Partovi is a strong candidate for the Best Researcher Award, given her significant contributions to food science, particularly in antimicrobial and antioxidant research. Below is a summary of her notable works in paragraph format:

Publication profile

google scholar

Education

Dr. Razieh Partovi completed her education at Amol University of Special Modern Technologies, Amol, Iran, from 2003 to 2015, indicating a strong academic foundation in her field.

Research Focus and Publications

Dr. Partovi’s research primarily revolves around food safety, microbiology, and essential oils’ antibacterial and antioxidant properties. Notable works include:

  1. Nanoemulsion of Tarragon Essential Oil (2021):
    In this study, Dr. Partovi explored the antioxidant and antibacterial properties of food-grade nanoemulsions. This innovative work was published in the Journal of Food Science and Technology and has garnered 50 citations, demonstrating its significant impact on food science and packaging technology.
  2. Chitosan/TiO2 Nanoparticles in Food Packaging (2020):
    Published in Journal of Food Processing and Preservation, this research on the development of food packaging materials using natural essential oils for microbial control has also received 50 citations, highlighting its relevance in food safety advancements.
  3. Essential Oils and Probiotics Against Staphylococcus Aureus (2013):
    Dr. Partovi co-authored this study, which analyzed the effects of essential oils and probiotics on bacterial pathogens. With 38 citations, this work reflects her deep commitment to enhancing food safety through natural preservatives.
  4. Animal Disease Control and Epidemiology (2010):
    In veterinary research, Dr. Partovi has contributed to studies on animal fasciolosis and brucellosis, showcasing her versatility across both human and animal health.

Innovative Contributions

Dr. Partovi has explored novel natural preservative techniques, leveraging essential oils and nanoparticles for food packaging and microbial control, which has significant industrial applications. Her research in antimicrobial properties has positioned her as a thought leader in food preservation technology.

Impact

Her contributions to food science, particularly in using natural preservatives, demonstrate both innovation and application. With multiple high-impact publications and consistent citation counts, Dr. Partovi’s work has made a tangible difference in public health and food safety.

Conclusion

Assoc. Prof. Dr. Razieh Partovi is highly suitable for the Best Researcher Award. Her extensive research portfolio, impactful publications, and dedication to advancing food safety through innovative and natural approaches highlight her as an outstanding candidate for recognition in the field.

Publication top notes

Preparation and evaluation of food-grade nanoemulsion of tarragon (Artemisia dracunculus L.) essential oil: antioxidant and antibacterial properties

Chitosan/TiO2 nanoparticle/Cymbopogon citratus essential oil film as food packaging material: Physico‐mechanical properties and its effects on microbial …

EFFECT OF CUMINUM CYMINUM L. ESSENTIAL OIL AND LACTOBACILLUS ACIDOPHILUS (A PROBIOTIC) ON STAPHYLOCOCCUS AUREUS DURING THE …

A retrospective survey of fasciolosis and dicrocoeliosis in slaughtered animals in Meisam abattoir, Tehran, Iran (2005-2008)

Growth response of Vibrio parahaemolyticus and Listeria monocytogenes in salted fish fillets as affected by Zataria multiflora Boiss. essential oil, nisin, and their combination

Chemical composition and antimicrobial effect of five essential oils on pathogenic and non-pathogenic Vibrio parahaemolyticus

Technological properties of Lactobacillus plantarum strains isolated from Siahmazgi cheese

Estimation of economic direct losses due to livestock brucellosis in Iran (2003-2014).

Breast meat quality characteristics and its oxidative status during storage at refrigerator temperature and growth capabilities of Japanese quail fed by Echinacea purpurea extract.

 

 

Sukraraj Shrestha | Agricultural and Biological Sciences | Best Researcher Award

Posted on by ScienceFather

Sukraraj Shrestha | Agricultural and Biological Sciences | Best Researcher Award

Mr Sukraraj Shrestha, Far Western University, Nepal

Based on the provided details, Mr. Sukraraj Shrestha demonstrates strong potential as a candidate for the Best Researcher Award. Here’s an evaluation of his credentials:

Publication profile

Orcid

Work Experience

Mr. Shrestha’s research experience includes an internship at the Agriculture Knowledge Center in Lamjung, Nepal, where he conducted research on the “Adoption Status of Integrated Pest Management (IPM) Practices among Vegetable Growers.” This hands-on work directly contributes to agricultural development, highlighting his ability to address real-world challenges through research.

Education

He holds a Bachelor of Science in Agriculture from the School of Agriculture, Far Western University, Nepal. His academic background provides a solid foundation in agricultural science, enhancing his research abilities and practical expertise in addressing issues like pest management in agriculture.

Trainings and Certifications

Mr. Shrestha has undergone valuable training in Participatory Rural Appraisal (PRA) and Research Methodology. These skills equip him with advanced research techniques and methodologies, ensuring the reliability and validity of his work.

Achievements and Awards

He was awarded the Best Presenter at the 1st Undergraduate Symposium on Research, Practices & Seminar. This accolade highlights his communication skills and the significance of his research contributions, further establishing his role as a leading researcher in his field.

Publications

His co-authored research article on the “Adoption Status of IPM Practices” in Heliyon adds to his academic credibility. This peer-reviewed publication demonstrates his ability to produce impactful research that contributes to the scientific community.

Conclusion

Considering his research experience, education, recognition, and contributions to the field of agricultural science, Mr. Sukraraj Shrestha is a highly suitable candidate for the Best Researcher Award. His focus on sustainable agriculture and pest management makes his work particularly valuable in addressing global agricultural challenges.

Publication top notes

Adoption status of integrated pest management (IPM) practices among vegetable growers of Lamjung district of Nepal

 

Adewale Adeoti | Crop Entomology Award | Best Researcher Award

Posted on by ScienceFather

Dr. Adewale Adeoti | Crop Entomology Award | Best Researcher Award

Dr. Adewale Adeoti, Africa Rice Center,Nigeria

Dr. Adewale Opeyemi Adeoti, a Nigerian entomologist born on February 19, 1987, in Abeokuta, Ogun State, holds a Ph.D. in Entomology from the Federal University of Agriculture, Abeokuta. Currently serving as a Research Associate at the Africa Rice Centre in Ibadan, he specializes in integrated pest management, with a focus on controlling insect pests affecting crops like rice and cucumber. With a passion for research and extensive experience in academia and agricultural institutions, Dr. Adeoti contributes significantly to sustainable agriculture 🌱. He enjoys football and networking in his spare time.

 

Publication Profile

Scopus

Education and Academic Achievements 📚

Adeoti’s educational journey began at the Federal University of Agriculture, Abeokuta, where he earned a Bachelor’s and Master’s degree in Crop Protection before obtaining his Ph.D. in Entomology. His academic pursuits are supplemented by additional certifications, including one in Data Processing and completion of the National Youth Service Corp (NYSC) program.

Professional Experience 💼

With roles ranging from Assistant Lecturer at Federal College of Agriculture to his current position as a Research Associate at AfricaRice, Adeoti has honed his skills in research supervision, project management, and scientific writing. His expertise extends to data analysis using analytical tools like R-statistics and SAS, reflecting his proficiency in applying both traditional and modern research methodologies.

Research Focus

Dr. Adeoti’s research focuses on optimizing crop protection and yield in cucumber (Cucumis sativus L.) cultivation 🥒. Specifically, he investigates the impact of agricultural inputs such as poultry manure and NPK fertilizer on managing insect pests in cucumber fields. Additionally, he explores the efficacy of biological control agents like Metarhizium anisopliae and Beauveria bassiana against the African Rice Gall Midge (AfRGM), Orseolia oryzivora. Furthermore, his work delves into trap crop strategies using grain amaranth to control pests like Aulacophora foveicollis and Epilachna chrysomelina, enhancing sustainable pest management practices in agriculture. Dr. Adeoti’s multidisciplinary approach contributes to the advancement of integrated pest management techniques 🌱.

Publication Top Notes 

Optimising crop protection and yield: The impact of poultry manure and NPK fertiliser on cucumber (Cucumis sativus L.) insect pest management

Efficacy of metarhizium anisopliae and beauveria bassiana as biological control agents of African Rice Gall Midge (AfRGM), Orseolia oryzivora Harris & Gagné

Influence of time of introduction and proportion on the efficacy of grain amaranth trap crop against Aulacophora foveicollis and Epilachna chrysomelina on cucumber (Cucumis sativus L.)