Ramin Hosseini | Agricultural and Biological Sciences | Best Researcher Award

Ramin Hosseini | Agricultural and Biological Sciences | Best Researcher Award

Assoc. Prof. Dr Ramin Hosseini, ikiu, Germany

Assoc. Prof. Dr. Ramin Hosseini holds a BSc in Biology from Shahid Chamran University, an MSc in Applied Genetics from Birmingham University, and a PhD in Life Sciences from Nottingham University. Currently, he is a faculty member at the Biotechnology Department, Imam Khomeini International University, Iran. His research expertise spans plant molecular biology, genetic diversity, and biotechnological applications in agriculture ๐ŸŒฟ๐Ÿ”ฌ. He has published extensively, with notable contributions to gene cloning, nanoparticle effects on plant secondary metabolites, and bioethanol production. Dr. Hosseini has also supervised numerous MSc and PhD theses and received national awards for his contributions to the field ๐Ÿ†๐Ÿ“š.

Publication Profile

google scholar

Academic Credentials ๐ŸŽ“ย 

Dr. Ramin Hosseini holds a comprehensive educational background in life sciences. He completed his BSc in Biology from Shahid Chamran University, followed by an MSc in Applied Genetics from Birmingham University, UK. He later earned his PhD in Life Sciences from Nottingham University, where he focused on investigating nuclease activity in aging rice cells. Dr. Hosseiniโ€™s research reflects his expertise in plant biotechnology, particularly in understanding the molecular mechanisms of aging in plants. His work contributes to advancements in agricultural biotechnology, showcasing a strong foundation in genetics and molecular biology. ๐ŸŒฑ๐Ÿ”ฌ๐Ÿ“š

Experience

Assoc. Prof. Dr. Ramin Hosseini is a seasoned biotechnology professional with expertise in molecular markers, nuclease enzyme assays, transmission electron microscopy, plant and bacterial transformation, and protein extraction. His technical experience spans DNA, RNA, and protein extraction, plant cell culture, protoplast isolation, and antioxidant enzyme assays. Dr. Hosseini has held prominent roles, including Staff Member at the Agricultural Biotechnology Research Institute of Iran (1999-2000) and Head of Biology Group at ACECR (2000-2002). He served as the Head of Biotechnology Department at Imam Khomeini International University (2006-2012) and President of Buin Zahra Engineering University (2020-2021). He is also an editorial board member of the Iranian Journal of Plant Breeding and Biotechnology. ๐ŸŒพ๐Ÿ“š

National Awards & Grants

Assoc. Prof. Dr. Ramin Hosseini has a distinguished academic profile. He secured the 2nd rank in the Biology Students Olympiad (1990), receiving a merit certificate and two gold coins from the President’s adviser. He achieved 1st rank in the MSc entrance examination. Dr. Hosseini has contributed significantly to genetic research, recording over 20 plant genes, 2 yeast genes, and 20 16S rDNA sequences from cyanobacteria in the NCBI data bank. Recognized as an outstanding lecturer at Imam Khomeini International University in 2012, he has secured national and local grants totaling $50,000 for his research projects. ๐Ÿ’ก๐ŸŒฑ

Research Focus

Dr. Ramin Hosseini is a prominent researcher specializing in plant biotechnology, molecular biology, and genetic engineering. His work focuses on enhancing plant production of bioactive compounds, including the study of gene expression related to artemisinin production in Artemisia annua ๐ŸŒฟ. Dr. Hosseiniโ€™s research also involves micropropagation of medicinal plants like Aloe vera ๐ŸŒฑ, using gamma irradiation for mutation induction in microbial strains ๐Ÿฆ , and developing edible vaccines ๐Ÿ…. His work on gene expression analysis includes genes involved in ethylene production and plant stress responses ๐ŸŒพ. His contributions impact agricultural biotechnology, environmental stress management, and bioengineering ๐ŸŒ.

Publication Top Notes

Effects of cobalt nanoparticles on artemisinin production and gene expression in Artemisia annua

Micropropagation of Aloe vera L. grown in south Iran.

Cloning, identification and expression analysis of ACC oxidase gene involved in ethylene production pathway

Gamma irradiation as a useful tool for the isolation of astaxanthin-overproducing mutant strains ofย Phaffia rhodozyma

Constructing and transient expression of a gene cassette containing edible vaccine elements and shigellosis, anthrax and cholera recombinant antigens in tomato

Identification of Chlorophyceae based on 18S rDNA sequences from Persian Gulf

Expression analysis of ADS, DBR2, ALDH1 and SQS genes in Artemisia vulgaris hairy root culture under nano cobalt and nano zinc elicitation

 

 

Tsegamariam Sherka | Agricultural and Biological Sciences | Best Researcher Award

Tsegamariam Sherka | Agricultural and Biological Sciences | Best Researcher Award

Dr Tsegamariam Sherka, Wolkite University, Ethiopia, Ethiopia

Dr. Tsegamariam Sherka is a dedicated researcher currently pursuing a Ph.D. at Addis Ababa University since October 2022. With a Masterโ€™s in Rural Development from Hawassa University and a Bachelorโ€™s in Agricultural Extension from Haramaya University, he possesses a strong academic foundation. At Wolkite University, he serves as a lecturer and head of the Agricultural Economics department, actively engaging in community service. His research focuses on critical issues in rural development, with publications addressing energy selection, women’s participation in soil conservation, and biogas utilization. Dr. Sherkaโ€™s commitment to knowledge sharing and social responsibility makes him a remarkable candidate for the Best Researcher Award. ๐Ÿ“š๐ŸŒฑ๐Ÿ’ก

Publication Profile

Orcidย 

Education

Dr. Tsegamariam Sherka is currently a Ph.D. student at Addis Ababa University, Ethiopia, since October 2022. He previously earned his Masterโ€™s degree in Rural Development from Hawassa University in 2017, equipping him with advanced knowledge in agricultural studies. His academic journey began with a Bachelorโ€™s degree in Rural Development and Agricultural Extension from Haramaya University in 2011. This strong educational foundation underpins his expertise in rural development, enabling him to contribute effectively to research and community engagement initiatives aimed at enhancing agricultural practices and promoting sustainable development in Ethiopia. ๐Ÿ“š๐ŸŒพ๐ŸŽ“

Work Experience

Dr. Tsegamariam Sherka has extensive experience in academia and community service. From January 2021 to October 2022, he served as the coordinator for community service, Indigenous knowledge, research, and industry linkage at Wolkite University, Ethiopia. Prior to that, he was the coordinator for the postgraduate program and a lecturer from December 2019 to January 2021. He also led the Department of Agricultural Economics as head and lecturer from October 2018 to December 2019. His career began as an instructor and community-based trainer at Alage Agricultural College, where he worked from February 2012 to October 2017. ๐Ÿ“š๐ŸŒฑ๐Ÿ‘จโ€๐Ÿซ๐ŸŒ

Training Attended

Dr. Tsegamariam Sherka has actively pursued professional development through various training programs. In 2023, he attended a short-term training on Environmental Economics organized by BREAD-IGC. He completed an intensive course on applied time series and panel data econometrics with STATA and E-VIEWS software at Wolkite University, Ethiopia. He also participated in an advanced course in statistical analysis software (SAS) at the same institution. Additionally, he enhanced his pedagogical skills through a training program focused on teaching principles, classroom management, and quality education, organized by Alage ATVET College. His commitment to improving academic English included a four-month course at Wolkite University in 2018. ๐Ÿ“Š๐ŸŒฑ๐Ÿ“šโœ๏ธ

Research Focus

Dr. Tsegamariam Sherka’s research primarily focuses on rural development and agricultural economics in Ethiopia. His work addresses critical issues such as energy selection and its socioeconomic implications, women’s participation in conservation efforts, and inequalities in welfare among households. He explores the effects of education on rural unemployment and the impacts of climate variability on coffee producers. Additionally, his studies emphasize the role of community engagement and knowledge transfer in enhancing agricultural productivity and food security. Through his extensive publications, Dr. Sherka contributes significantly to understanding and addressing the challenges faced by rural communities in Ethiopia. ๐ŸŒพ๐Ÿ“š๐Ÿ’ก๐ŸŒ

Publication Top Notes

Biogas utilization and its socioeconomic implications: exploring the drivers of energy selection in Southern Ethiopiaโ€™s Gurage zone

Factors affecting womenโ€™s participation in soil & water conservation in abeshege district Southern Ethiopia

Determinants of inequalities in welfare among households in Ethiopia: A comparative study of urban and rural Ethiopia

The effects of schooling on rural unemployment in Ethiopia

Analysing Teacher Training Participants’ Feedback Using Natural Language Processing

Effect of the COVID-19 pandemic on the food system in Abeshge District, Central Ethiopia

Determinants of Rural Women Access to Credit in Cheha District, Gurage Zone, Sothern Ethiopia

Conclusion

Dr. Sherkaโ€™s dedication to community engagement enhances the practical impact of his research, aligning perfectly with the ideals of the Best Researcher Award.

Tariku Ayele | Agricultural Economics | Best Researcher Award

Mr. Tariku Ayele | Agricultural Economics | Best Researcher Award

Mr. Tariku Ayele, Bule Hora University, Ethiopia

Tariku Ayele ๐Ÿ“š๐ŸŒพBorn in 1992 in Adola, Ethiopia, Tariku Ayele is a dedicated lecturer in Agricultural Economics at Bule Hora University. He holds a B.Sc. in Agricultural Resource Economics and an M.Sc. in Agricultural Economics, with a stellar academic record (CGPA: 3.89 and 3.99, respectively). Tariku is passionate about research, contributing significantly to agricultural economics, evidenced by multiple publications. He is actively involved in community service and leadership roles, serving as Vice Dean of the College of Agricultural Sciences and Head of the Department of Agricultural Economics. Tariku is committed to fostering sustainable agricultural practices in Ethiopia. ๐ŸŒ๐Ÿ“ˆ

Publication Profile

Orcid

Educational Background

Tariku completed her Bachelor of Science in Agricultural Resource Economics and Management at Hawassa University with a remarkable CGPA of 3.89 in 2015. She further excelled by obtaining her Master of Science in Agricultural Economics from Haramaya University, graduating with a CGPA of 3.99 in 2018. Her academic achievements are complemented by various training certifications in research capacity building and econometric modeling.

Work Experience and Responsibilities

As an Agricultural Economics Lecturer, Tariku is responsible for teaching, conducting research, and participating in community service. She has held several leadership roles, including Vice Director of the Institute of Gadaa and Culture Studies and Vice Dean of the College of Agricultural Sciences, showcasing her commitment to academia and leadership

Conclusion

Ms. Tariku Ayele is a highly suitable candidate for the Best Researcher Award. Her dedication to agricultural economics, combined with her commitment to community service and academic excellence, makes her an exemplary figure in her field

Publication Top Notes ย 

  • Determinants of farmland degradation among farming households in West Guji Zone, Ethiopia (2022) – Cited by 10
  • Cereal crops commercialization and welfare of households in Guji Zone, Ethiopia (2022) – Cited by 5
  • Determinants of cereal crops commercialization among smallholder farmers in Guji Zone, Ethiopia (2021) – Cited by 8
  • A Review of the Trends and Causes of Food Insecurity in Ethiopia (2020) – Cited by 15
  • Constraints of Honey Production and Marketing in Ethiopia: A Review (2020) – Cited by 12
  • The Impact of Climate Change on Pastoralist Livelihoods in Ethiopia: A Review (2020) – Cited by 20
  • Factors Affecting Production and Marketing of Spices in Ethiopia (2019) – Cited by 6
  • Analysis of Market Decisions and Intensity of Market Participation of Smallholder Wheat Farmers in Adola Rede District of Oromia Regional State, Ethiopia (2018) – Cited by 9
  • Review on Factors Affecting the Performance of Micro and Small Enterprise (MSE) in Ethiopia (2018) – Cited by 4
  • Review on Status of Micro and Small Enterprise (MSE) Development in Ethiopia (2018) – Cited by 3

Asghar Bagheri | Agricultural and Biological Sciences | Best Researcher Award

Asghar Bagheri | Agricultural and Biological Sciences | Best Researcher Award

Prof Asghar Bagheri, University of Mohaghegh Ardabili, Iran

Prof. Asghar Bagheri: A Suitable Candidate for the Best Researcher Award.

Publication profile

google scholar

Academic Background and Career

Prof. Asghar Bagheri holds a Ph.D. in Agricultural Extension and Development and currently serves as a Professor at the University of Mohaghegh Ardabili in the Faculty of Agricultural Sciences and Natural Resources. His early career began as an agricultural officer at the Ministry of Agriculture from 1990 to 1993, after which he transitioned to academia in 1995.

Teaching and Courses

Prof. Bagheri teaches a diverse array of courses related to agricultural sciences and rural development. These include Agricultural Extension and Education, Rural and Tribal Sociology, Agricultural Economics, Sustainable Development, and Applied Statistics for Agricultural Management, among others. His course offerings demonstrate his dedication to educating future agricultural and rural development professionals.

Publications and Research

Prof. Bagheri has an extensive research portfolio, with impactful publications focusing on agricultural management and pesticide safety. His work includes Modeling Farmers’ Intention to Use Pesticides, which expanded on the theory of planned behavior, and Pesticide Handling Practices and Health Risks among Iranian Apple Farmers, published in top-tier journals like the Journal of Environmental Management and Human and Ecological Risk Assessment. These studies have collectively garnered hundreds of citations, showcasing his influence in the field.

Books and Contributions

Prof. Bagheri is also the co-author of notable books, including Improving Agricultural Extension, translated in Persian in 2002, and Sustainable Agriculture and Land Resources (2019), co-authored with Naier Emami. His contributions to academic literature reflect his commitment to promoting sustainable agriculture in Iran.

Suitability for Best Researcher Award

Prof. Bagheri’s extensive experience in agricultural management, impactful research on pesticide use and sustainable farming, along with his publications and educational leadership, make him a compelling candidate for the Best Researcher Award. His work addresses critical issues in agriculture, including sustainability and environmental safety, positioning him as a key figure in advancing agricultural practices in Iran.

Publication top notes

Modeling farmersโ€™ intention to use pesticides: An expanded version of the theory of planned behavior

Pesticide handling practices, health risks, and determinants of safety behavior among Iranian apple farmers

Perceptions of paddy farmers towards sustainable agricultural technologies: case of Haraz catchments area in Mazandaran province of Iran.

Farmers’ behavior towards safe pesticide handling: An analysis with the theory of planned behavior

Farmersโ€™ knowledge, attitudes, and perceptions of pesticide use in apple farms of northern Iran: impact on safety behavior

Potato farmersโ€™ perceptions of sustainable agriculture: the case of Ardabil province of Iran

Farmersโ€™ acceptance and willingness to pay for using treated wastewater in crop irrigation: A survey in western Iran

Pesticide waste disposal among farmers of Moghan region of Iran: current trends and determinants of behavior

Conclusion

Prof. Bagheri’s dedication to advancing agricultural extension, sustainability, and rural development, along with his high-impact publications and educational influence, makes him highly deserving of the Best Researcher Award.

Poliana Mendes de Souza | Agricultural and Biological Sciences | Most Cited Paper Award

Poliana Mendes de Souza | Agricultural and Biological Sciences | Most Cited Paper Award

Prof Dr Poliana Mendes de Souza, UM6P, Morocco

Prof. Dr. Poliana Mendes de Souza, she appears to be a strong candidate for the Most Cited Paper Award. Here are several reasons supporting this opinion:

Publication Profile

Google Scholar

Research Focus

Prof. Dr. Mendes de Souza has focused on significant topics within Food Science and Technology, including non-thermal preservation processes and emerging technologies in food. This area of research is not only relevant but also gaining traction due to increasing consumer interest in food safety and sustainability.

Publication Record

Her doctoral dissertation and various publications address critical issues like the effects of ultraviolet treatments on food preservation and the reduction of nitrates in processed meat products. Such research is likely to attract citations due to its relevance in the food industry and its implications for health.

International Collaboration

Her experience as a visiting researcher and professor in various institutions worldwide, such as Tecnolรณgico de Monterrey and Universidade de Cordoba, suggests she has a broad network and influences in international research communities. This can enhance the visibility and citation of her work.

Editorial and Organizational Roles

Prof. Dr. Mendes de Souza serves on the editorial boards of reputable journals and organizes significant scientific events, indicating her engagement with the research community and her efforts to promote scholarly work. These roles often lead to increased recognition and citation of her research.

Awards and Honors

The recognition she has received at various congresses and symposia highlights her impactful contributions to the field, which is often correlated with higher citation rates.

Teaching and Mentoring

Her positions across several academic programs demonstrate her commitment to education and mentoring, which often results in collaborative research and increased citation opportunities through her studentsโ€™ future work.

Publication Top Notes

Modified sodium caseinate films as releasing carriers of lysozyme

Effects of the decontamination of a fresh tiger nuts’ milk beverage (horchata) with short wave ultraviolet treatments (UV-C) on quality attributes

Effects of UV-C on physicochemical quality attributes and Salmonella enteritidis inactivation in liquid egg products

Effects of radiation technologies on food nutritional quality

Rheological properties and protein quality of UV-C processed liquid egg products

Functional properties and nutritional composition of liquid egg products treated in a coiled tube UV-C reactor

Consumer acceptance of UV-C treated liquid egg products and preparations with UV-C treated eggs

Influence of temperature on the inactivation kinetics of Salmonella Enteritidis by the application of UV-C technology in soymilk

conclusion

Prof. Dr. Poliana Mendes de Souza’s comprehensive academic background, impactful research focus, and active participation in the scientific community position her well for recognition through a Most Cited Paper Award.

Pablo Barbieri | Agricultural and Biological Sciences | Outstanding Scientist Award

Pablo Barbieri | Agricultural and Biological Sciences | Outstanding Scientist Award

Dr. Pablo Barbieri is an exceptional researcher in the field of soil fertility, crop nutrition, and nutrient management, making him a strong candidate for the Research for Outstanding Scientist Award. His academic and research career has centered on optimizing soil fertility and crop yields through effective nutrient management, particularly nitrogen. Below is a detailed overview of his qualifications and key contributions:

Publication profile

google scholar

Academic Background

  • Doctorate in Agricultural Sciences (2008): Thesis on nitrogen utilization efficiency in maize under direct seeding, showcasing his focus on sustainable agricultural practices.
  • Postgraduate specialization in Plant Production (2000): Focus on crop and soil fertility further establishes his expertise in nutrient management.

Research Contributions

  1. Yield Responses and Radiation Interception
    His work on yield responses to narrow row spacing highlights how increasing radiation interception can enhance crop productivity, emphasizing his innovative approaches to improving agricultural practices.
    Agronomy Journal, 2002
  2. Soil Organic Carbon Determination
    The comparison of methods for determining soil organic carbon underscores his contribution to enhancing soil health assessment methodologies.
    Ciencia del Suelo, 2014
  3. Maize Water-Use Efficiency
    Dr. Barbieriโ€™s study on maize evapotranspiration and water-use efficiency under different nitrogen supplies is vital in addressing challenges of water scarcity in agriculture.
    Field Crops Research, 2015
  4. Nitrogen Mineralization and Soil Testing
    His research on the reliability of nitrogen testing in maize further demonstrates his contribution to optimizing fertilization practices, ensuring efficient nutrient use.
    Agronomy Journal, 2008

Innovative Research Impact

  • Dr. Barbieri’s research focuses on optimizing nitrogen use efficiency, improving water-use efficiency, and enhancing soil fertility, which are critical for sustainable agriculture. His contributions help improve crop yields while minimizing environmental impact, aligning with the awardโ€™s recognition of impactful scientific advancements.

Contributions to Knowledge & Practice

  • Optimizing nitrogen use efficiency: His research has contributed to more effective fertilizer application, reducing environmental impacts while maximizing crop yields.
  • Sustainable agricultural practices: Through his involvement with various research institutes like CONICET and IPADS BALCARCE, Dr. Barbieri has pioneered strategies to enhance sustainable crop production.

Publication top notes

Yield responses to narrow rows depend on increased radiation interception

Comparaciรณn de mรฉtodos para determinar carbono orgรกnico en suelo

Maize water use efficiency and evapotranspiration response to N supply under contrasting soil water availability

Maize evapotranspiration and waterโ€use efficiency in response to row spacing

Contribution of anaerobically mineralized nitrogen to the reliability of planting or presidedress soil nitrogen test in maize

ยฟ Cuรกl es el estado de la fertilidad de los suelos argentinos?

Optimizing fertilizer nitrogen use efficiency by intensively managed spring wheat in humid regions: Effect of split application

Improving resource productivity at a crop sequence level

Dosis รณptima econรณmica de nitrรณgeno en maรญz bajo siembra directa en el sudeste bonaerense

Conclusion

Dr. Barbieri’s extensive research in soil fertility, nutrient management, and his highly cited publications make him a strong contender for the Research for Outstanding Scientist Award. His work has had a notable impact on both academic research and practical agricultural methods, particularly in optimizing resource use in crop systems. His contributions align perfectly with the awardโ€™s focus on groundbreaking scientific achievements.

FIKADU KIFLE | Agricultural and Biological Sciences | Best Researcher Award

FIKADU KIFLE | Agricultural and Biological Sciences | Best Researcher Award

Mr FIKADU KIFLE, Hawassa University, Ethiopia

Mr. Fikadu Kifle appears to be a suitable candidate for the Best Researcher Award for several reasons:

Publication profile

google scholar

Educational Background

  • Bachelor of Education in Biology from Semera University, which provides a solid foundation in biological sciences.
  • Master of Science in Entomology from Addis Ababa University, specializing in insect science, showcasing his advanced understanding and expertise in this field.

Research Contributions

  • Conducted significant research on Zabrotes subfasciatus (a pest affecting common beans), focusing on sustainable management using resistant varieties and botanicals. This indicates his practical approach to pest management and agricultural sustainability.
  • Published a research paper titled “Advances in Insect Pest Management Research of Lowland Food Legumes in Ethiopia” in the Ethiopian Journal of Crop Science, demonstrating his ability to contribute to academic discourse and share findings with the wider scientific community.

Relevant Coursework

Mr. Kifle has studied a broad range of subjects relevant to his research focus, including:

  • Entomology and Insect Ecology: Essential for understanding pest behavior and management strategies.
  • Genetics, Ecology, and Conservation: Important for developing sustainable agricultural practices and understanding ecological impacts.

Work Experience

  • Extensive teaching experience as a Biology Teacher and Lecturer at Bule Hora University and Hawassa University, indicating his commitment to education and knowledge dissemination.
  • Experience as a Laboratory Technician, suggesting practical skills in research settings.

Training and Awards

  • Completed training in Public Procurement Management and Corruption Prevention Strategy, reflecting his commitment to ethical practices in research and education.
  • Received certificates for successful management of student cafeterias and active participation in anti-HIV/AIDS activities, showcasing his leadership and community engagement.

Publication top notes

Studies on the management of Zabrotes subfasciatus (Boheman)(Coleoptera: Bruchidae) on Common beans (Phaseolus vulgaris. L) using Resistant Varieties and Botanicals

Progresses in Insect Pest Management Research of Lowland Food Legumes in Ethiopia

Conclusion

Mr. Fikadu Kifleโ€™s solid educational background, significant research contributions in pest management, extensive teaching experience, and commitment to ethical practices and community engagement make him a compelling candidate for the Best Researcher Award. His work not only addresses critical issues in agricultural pest management but also contributes to the overall improvement of educational standards in Ethiopia.

Gizie Abeje Belay | Agricultural and Biological Sciences | Best Researcher Award

Mr. Gizie Abeje Belay | Agricultural and Biological Sciences | Best Researcher Award

Researcher at Ethiopian Biodiversity Institute (EBI), Ethiopia

Gizie Abeje Belay is a dedicated researcher at the Ethiopian Biodiversity Institute, specializing in biodiversity conservation and crop improvement. With a Masterโ€™s degree in Genetics and Breeding from the University of Chinese Academy of Science, he has a solid foundation in agricultural sciences. His expertise includes exploring the genetic potential of field crops, particularly barley and wheat, under biotic and abiotic stress conditions. Gizie has published several peer-reviewed articles, showcasing his contributions to sustainable agriculture. His skills in data analysis and bioinformatics, combined with his experience coordinating research teams, highlight his leadership and collaborative abilities. Actively engaged in professional development, he has participated in numerous workshops and training programs, positioning him as a prominent figure in agricultural research and biodiversity.

Publication profile

ORCID Profile

Education Background

Gizie Abeje Belay has a solid educational background that underscores his expertise in the field of genetics and applied biology. He obtained his Bachelor of Science degree in Applied Biology from the University of Gondar, Ethiopia, where he completed a retrospective study on malaria prevalence, earning a GPA of 3.18/4.00. He further advanced his studies by pursuing a Masterโ€™s degree at the University of Chinese Academy of Science, specializing in Genetics and Breeding. His master’s thesis focused on drought resistance and water-saving strategies in wheat, and he achieved a commendable GPA of 3.67/4.00. This advanced education, combined with his extensive research training, has equipped him with the knowledge and skills necessary for conducting significant research in agricultural sustainability and biodiversity conservation.

Research Experience

Gizie Abeje Belay has extensive research experience at the Ethiopian Biodiversity Institute (EBI) since March 2013, where he has focused on biodiversity conservation and the characterization and evaluation of field crops for desirable traits, particularly in the context of biotic and abiotic stress. He has developed tools to enhance the accuracy of selected crop lines across various locations, facilitating the validation of farmer varieties for breeding purposes. Gizie has actively coordinated the Holeta research group and served as the field crops case team coordinator, overseeing field experiments and laboratory work. His research efforts have resulted in the publication of several peer-reviewed articles on topics such as drought tolerance in wheat and genetic variability in flax, demonstrating his commitment to advancing agricultural sustainability and food security. Additionally, he has gained experience in data analysis, report writing, and presenting research findings at national and international conferences, further underscoring his contributions to the scientific community.

 

Teaching and Mentoring Experience

Gizie Abeje Belay has gained substantial teaching and mentoring experience throughout his academic and professional journey. As a researcher at the Ethiopian Biodiversity Institute, he has played a pivotal role in guiding junior researchers and students through various projects, fostering their skills in research methodologies, data analysis, and experimental design. His involvement as a coordinator for the Holeta research group highlights his leadership abilities and commitment to mentoring, where he oversaw field experiments and laboratory work. Additionally, Gizie has participated in numerous training workshops, equipping himself with advanced knowledge and techniques that he imparts to his mentees. His collaborative approach and dedication to nurturing the next generation of scientists reflect his passion for education and capacity to inspire others in the field of agricultural research.

Work Experience

Gizie Abeje Belay has over a decade of experience in research and development, primarily at the Ethiopian Biodiversity Institute (EBI) since March 2013. His role has involved extensive work in biodiversity conservation and the characterization and evaluation of field crops, focusing on desirable traits under biotic and abiotic stress conditions. He has contributed to developing tools for improving the accuracy of selected crop lines and has been responsible for coordinating research groups, preparing progress reports, and presenting findings during annual reviews. Gizie also leads the field crops case team, overseeing various projects related to the genetic potential of barley and wheat germplasm and developing dual-purpose flax cultivars. His research efforts include analyzing data and publishing major findings in indexed journals, further establishing his commitment to advancing agricultural sustainability and crop improvement in Ethiopia.

Awards, Honours & Certificates

Gizie Abeje Belay has received several prestigious awards and certificates throughout his academic and professional career, reflecting his dedication to research and professional development. Notably, he was awarded an MSc scholarship at the University of the Chinese Academy of Sciences, where he excelled in his studies, achieving a GPA of 3.67/4.00. He has participated in numerous training programs, including a short-term training in gene bank management at the Leibniz Institute of Plant Genetics and Crop Plant Research, and has received certificates for workshops on advanced bioinformatics, DNA methylation profiling, and climate change policy. Additionally, Gizie has been recognized for his contributions as an invited reviewer for notable journals, further emphasizing his expertise in the field. His continuous engagement in training and research activities demonstrates his commitment to enhancing his skills and contributing to the scientific community.

Publication Top Notes

  • Title: Association of TaD14-4D, a Gene Involved in Strigolactone Signaling, with Yield Contributing Traits in Wheat
    Authors: Ruifang Liu, Jian Hou, Huifang Li, Ping Xu, ๅผ ๆญฃๆ–Œ, Xueyong Zhang
    Year: 2021
    Journal: International Journal of Molecular Sciences
    DOI: 10.3390/ijms22073748
    Citations: To find the number of citations for this article, you can search it on Google Scholar or databases like Scopus or Web of Science.
  • Title: Physio-Morphological and Biochemical Trait-Based Evaluation of Ethiopian and Chinese Wheat Germplasm for Drought Tolerance at the Seedling Stage
    Authors: Gizie Abeje, ๅผ ๆญฃๆ–Œ, Ping Xu
    Year: 2021
    Journal: Sustainability
    DOI: 10.3390/su13094605
    Citations: Again, you can check for citations on platforms like Google Scholar or Scopus.

Conclusion

Gizie Abeje Belayโ€™s impressive research background, demonstrated skills in genetics and crop improvement, and commitment to biodiversity conservation position him as an outstanding candidate for the Best Researcher Award. His contributions to the field, along with his proactive engagement in professional development and collaboration, underscore his potential to make significant impacts in agricultural research. Addressing areas for improvement, particularly in broadening his research impact and enhancing public engagement, will further strengthen his profile as a leading researcher in his field.

 

Razieh Partovi | Agricultural and Biological Sciences | Best Researcher Award

Razieh Partovi | Agricultural and Biological Sciences | Best Researcher Award

Assoc Prof Dr Razieh Partovi, Amol UNIVERSITY OF SPECIAL MODERN TECHNOLOGIES, Iran

Assoc. Prof. Dr. Razieh Partovi is a strong candidate for the Best Researcher Award, given her significant contributions to food science, particularly in antimicrobial and antioxidant research. Below is a summary of her notable works in paragraph format:

Publication profile

google scholar

Education

Dr. Razieh Partovi completed her education at Amol University of Special Modern Technologies, Amol, Iran, from 2003 to 2015, indicating a strong academic foundation in her field.

Research Focus and Publications

Dr. Partoviโ€™s research primarily revolves around food safety, microbiology, and essential oils’ antibacterial and antioxidant properties. Notable works include:

  1. Nanoemulsion of Tarragon Essential Oil (2021):
    In this study, Dr. Partovi explored the antioxidant and antibacterial properties of food-grade nanoemulsions. This innovative work was published in the Journal of Food Science and Technology and has garnered 50 citations, demonstrating its significant impact on food science and packaging technology.
  2. Chitosan/TiO2 Nanoparticles in Food Packaging (2020):
    Published in Journal of Food Processing and Preservation, this research on the development of food packaging materials using natural essential oils for microbial control has also received 50 citations, highlighting its relevance in food safety advancements.
  3. Essential Oils and Probiotics Against Staphylococcus Aureus (2013):
    Dr. Partovi co-authored this study, which analyzed the effects of essential oils and probiotics on bacterial pathogens. With 38 citations, this work reflects her deep commitment to enhancing food safety through natural preservatives.
  4. Animal Disease Control and Epidemiology (2010):
    In veterinary research, Dr. Partovi has contributed to studies on animal fasciolosis and brucellosis, showcasing her versatility across both human and animal health.

Innovative Contributions

Dr. Partovi has explored novel natural preservative techniques, leveraging essential oils and nanoparticles for food packaging and microbial control, which has significant industrial applications. Her research in antimicrobial properties has positioned her as a thought leader in food preservation technology.

Impact

Her contributions to food science, particularly in using natural preservatives, demonstrate both innovation and application. With multiple high-impact publications and consistent citation counts, Dr. Partoviโ€™s work has made a tangible difference in public health and food safety.

Conclusion

Assoc. Prof. Dr. Razieh Partovi is highly suitable for the Best Researcher Award. Her extensive research portfolio, impactful publications, and dedication to advancing food safety through innovative and natural approaches highlight her as an outstanding candidate for recognition in the field.

Publication top notes

Preparation and evaluation of food-grade nanoemulsion of tarragon (Artemisia dracunculusย L.) essential oil: antioxidant and antibacterial properties

Chitosan/TiO2ย nanoparticle/Cymbopogon citratusย essential oil film as food packaging material: Physicoโ€mechanical properties and its effects on microbialย โ€ฆ

EFFECT OFย CUMINUM CYMINUMย L. ESSENTIAL OIL ANDย LACTOBACILLUS ACIDOPHILUSย (A PROBIOTIC) ONย STAPHYLOCOCCUS AUREUSย DURING THEย โ€ฆ

A retrospective survey of fasciolosis and dicrocoeliosis in slaughtered animals in Meisam abattoir, Tehran, Iran (2005-2008)

Growth response of Vibrio parahaemolyticus and Listeria monocytogenes in salted fish fillets as affected by Zataria multiflora Boiss. essential oil, nisin, and their combination

Chemical composition and antimicrobial effect of five essential oils on pathogenic and non-pathogenic Vibrio parahaemolyticus

Technological properties ofย Lactobacillus plantarumย strains isolated from Siahmazgi cheese

Estimation of economic direct losses due to livestock brucellosis in Iran (2003-2014).

Breast meat quality characteristics and its oxidative status during storage at refrigerator temperature and growth capabilities of Japanese quail fed by Echinacea purpurea extract.

 

 

Sukraraj Shrestha | Agricultural and Biological Sciences | Best Researcher Award

Sukraraj Shrestha | Agricultural and Biological Sciences | Best Researcher Award

Mr Sukraraj Shrestha, Far Western University, Nepal

Based on the provided details, Mr. Sukraraj Shrestha demonstrates strong potential as a candidate for the Best Researcher Award. Here’s an evaluation of his credentials:

Publication profile

Orcid

Work Experience

Mr. Shrestha’s research experience includes an internship at the Agriculture Knowledge Center in Lamjung, Nepal, where he conducted research on the “Adoption Status of Integrated Pest Management (IPM) Practices among Vegetable Growers.” This hands-on work directly contributes to agricultural development, highlighting his ability to address real-world challenges through research.

Education

He holds a Bachelor of Science in Agriculture from the School of Agriculture, Far Western University, Nepal. His academic background provides a solid foundation in agricultural science, enhancing his research abilities and practical expertise in addressing issues like pest management in agriculture.

Trainings and Certifications

Mr. Shrestha has undergone valuable training in Participatory Rural Appraisal (PRA) and Research Methodology. These skills equip him with advanced research techniques and methodologies, ensuring the reliability and validity of his work.

Achievements and Awards

He was awarded the Best Presenter at the 1st Undergraduate Symposium on Research, Practices & Seminar. This accolade highlights his communication skills and the significance of his research contributions, further establishing his role as a leading researcher in his field.

Publications

His co-authored research article on the “Adoption Status of IPM Practices” in Heliyon adds to his academic credibility. This peer-reviewed publication demonstrates his ability to produce impactful research that contributes to the scientific community.

Conclusion

Considering his research experience, education, recognition, and contributions to the field of agricultural science, Mr. Sukraraj Shrestha is a highly suitable candidate for the Best Researcher Award. His focus on sustainable agriculture and pest management makes his work particularly valuable in addressing global agricultural challenges.

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